SWEET CHERRITY PIE
A delicious, creamy...cherry flavored pie. I have made this pie for potlucks over the years and always got rave reviews and requests for the recipe. Picture and recipe came of a pillsbury bake off in the early 70's..I many of these little cookbooks, all have become some of my favorites to cook from..
Provided by Carole F
Categories Fruit Desserts
Number Of Ingredients 10
Steps:
- 1. Heat oven to 375. Lightly spoon flour into measuring cup; level off. In ungreased 13 x 9 inch pan, combine first 4 ingredients. Bake for 15 to 20 minutes or until golden brown; stir once while baking. Reserve 1/2 cup crumbs for top. Using spoon, firmly press remaining warm crumb mixture into ungreased 9 or 10 inch pie pan. Chill Crust.
- 2. In medium bowl, blend first 3 filling ingredients until smooth. Spread over crust. Fold fruit filling into whipped cream. Spoon over cream cheese layer. Sprinkle with reserved crumb mixture. Chill 1 to 2 hours before serving. Store in refrigerator.
- 3. *TIP...VERY IMPORTANT! Do not use frozen whipped topping, such as cool whip in this recipe.
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Rabban Ansari
[email protected]This pie is a must-try! The cherries are sweet and juicy, and the crust is flaky and buttery. It's the perfect dessert for any occasion.
Daniel FF
[email protected]This cherry pie is the best I've ever had. The filling is so flavorful and the crust is perfectly flaky.
Mahdi Aghakhani
[email protected]I made this pie for my family and they loved it! The crust was especially good.
Pabitra Df
[email protected]This pie is delicious! The cherries are perfectly tart and the crust is flaky and buttery. I will definitely be making this again.
Latosha Gillard
[email protected]I've made this pie several times now and it's always a hit. It's the perfect dessert for a summer gathering.
Machelle Funk
[email protected]This cherry pie is so good! I love the combination of sweet and tart cherries. The crust is also perfect - flaky and buttery.
Yared Gidey
[email protected]5 stars! This pie is amazing! The filling is perfectly sweet and tart, and the crust is so flaky. I highly recommend this recipe.
Capone Suarez
[email protected]The recipe was easy to follow and the pie turned out beautifully. I will definitely be making this again.
Yar Muhammad Khan Niazi
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it.
mason shipman
[email protected]This cherry pie recipe is a keeper! The filling is bursting with juicy cherries and the crust is flaky and golden brown. It's the perfect pie for any occasion.