SWEET CANDIED ORANGE AND LEMON PEEL
With this easy-to-follow recipe, orange and lemon peel become an elegant--yet still a bit tart--sugared confection.
Provided by Brenda Ward
Categories 100+ Everyday Cooking Recipes Vegan Desserts
Time 4h40m
Yield 12
Number Of Ingredients 5
Steps:
- Place lemon and orange peel in large saucepan and cover with water. Bring to a boil over high heat. Boil for 20 minutes, drain and set aside.
- In medium saucepan, combine 2 cups sugar and 1 cup water. Bring to a boil and cook until mixture reaches thread stage, 230 degrees F (108 degrees C) on candy thermometer, or small amount dropped in cold water forms a soft thread. Stir in peel, reduce heat and simmer 5 minutes, stirring frequently. Drain.
- Roll peel pieces, a few at a time, in remaining sugar. Let dry on wire rack several hours. Store in airtight container.
Nutrition Facts : Calories 153.9 calories, Carbohydrate 39.9 g, Fiber 0.5 g, Protein 0.1 g, Sodium 0.8 mg, Sugar 39 g
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Murtuja Ali Hussain
[email protected]These candied peels are delicious! I love using them in my baking.
Ayaan Abrar
[email protected]These candied peels are a great way to use up leftover citrus peels. I always have a few oranges and lemons on hand, so I'm always looking for ways to use up the peels. This recipe is a great way to do that.
Mieka Marie Hodson
[email protected]I love the flavor of these candied peels. They're the perfect balance of sweet and tart.
Renee Gelling
[email protected]These candied peels are delicious! They're the perfect addition to my homemade citrus salad.
SA Sourov
[email protected]These candied peels are a great way to add a touch of citrus to your favorite desserts. I love using them in cakes, cookies, and pies.
MD alamin Hosen
[email protected]I've never been a fan of candied citrus peel, but this recipe changed my mind! The peels are perfectly candied, and they have a wonderful flavor. I'll definitely be making these again.
Ch Arslan RaNJha
[email protected]These candied peels are so easy to make, and they're so delicious! I love adding them to my baked goods for a pop of citrus flavor.
Zanwer Ahmad
[email protected]I love the bright citrus flavor of these candied peels. I've used them in several recipes, and they always add a delicious touch. They're also great on their own as a snack.
Kutlwano Tlhagane
[email protected]These candied peels are a great addition to any citrus-flavored dessert. I used them in a lemon tart, and they added a wonderful burst of flavor. I'll definitely be making them again!
Chelsea Homer
[email protected]I've never made candied citrus peel before, but this recipe made it so easy! The peels came out perfectly candied, and they have a wonderful flavor. I can't wait to use them in my next baking project.
Ranjit raut
[email protected]These candied peels are so easy to make, and they're so delicious! I love using them in baking, but they're also great on their own as a snack. I highly recommend this recipe!
Ali Nasir
[email protected]I love the flavor of these candied peels! They're the perfect balance of sweet and tart, and they have a wonderful citrusy aroma. I've used them in several recipes, and they always add a delicious touch.
Bookie Latrice
[email protected]These candied peels are a great way to use up leftover citrus peels. I always have a few oranges and lemons on hand, so I'm always looking for ways to use up the peels. This recipe is a great way to do that, and the candied peels are a delicious and
Malaya Benavides
[email protected]These candied peels are so easy to make, and they're so versatile! I've used them in cakes, cookies, and pies, and they always add a wonderful flavor. I also love them on top of yogurt or oatmeal for a healthy and delicious breakfast.
Tara Cusick
[email protected]I've tried many candied citrus peel recipes, but this one is by far the best. The peels are perfectly candied, with a lovely chewy texture and a bright, citrusy flavor. I love using them in baking, but they're also great on their own as a snack.
Malikimran 245
[email protected]This recipe is an absolute delight! The candied orange and lemon peel are the perfect balance of sweet and tart. I used them to make a delicious citrus cake, and they added a wonderful burst of flavor. I'll definitely be making this recipe again and