SWEET BBQ PORK CHILI
Black and red beans with tender pieces of pork shoulder simmered in a homemade sweet BBQ sauce with brown sugar, garlic and tomato sauce for a fusion of BBQ pork and chili.
Provided by Hunt's
Categories Trusted Brands: Recipes and Tips Hunt's
Time 1h
Yield 8
Number Of Ingredients 18
Steps:
- To make BBQ sauce: Stir together tomato sauce, brown sugar, mustard, vinegar, onion, chili powder and garlic in small saucepan. Bring to a boil. Reduce heat to low and simmer 5 minutes, stirring occasionally. Remove from heat; set aside.
- To make chili: Heat oil in large saucepan over medium-high heat. Add pork; cook 5 minutes or until brown on all sides, stirring occasionally. Remove from saucepan; set aside.
- Add onion and salt to same saucepan. Cook 4 minutes or until onion is tender, stirring occasionally. Stir in prepared BBQ, browned pork, undrained tomatoes, black beans, kidney beans and broth. Bring a boil. Cover, reduce heat and simmer 10 minutes or until pork is tender, stirring occasionally. Top each serving with sour cream, parsley and serve with warm cornbread, if desired.
Nutrition Facts : Calories 294.7 calories, Carbohydrate 43.3 g, Cholesterol 23.7 mg, Fat 7.9 g, Fiber 9.5 g, Protein 14.3 g, SaturatedFat 2.4 g, Sodium 1283.6 mg, Sugar 20.4 g
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Rita Khadka
[email protected]I love this chili! It's the perfect comfort food for a cold day. The pork is tender and the sauce is flavorful and delicious. I always make a big batch and freeze the leftovers for later.
Sharif Md
[email protected]This chili is so easy to make and it always turns out great. The pork is always tender and the sauce is flavorful and delicious. I love serving it with a side of cornbread or rice.
Beauty Products
[email protected]Great chili recipe! The pork was tender and juicy, and the sauce was flavorful and delicious. I served it with rice and it was a perfect meal. I'll definitely be making this again.
Faraz Ali
[email protected]This chili is delicious! The pork is tender and the sauce is flavorful and tangy. I love the addition of the Dr. Pepper, it really gives it a unique flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy chili.
Md Eyasin Munshi
[email protected]This chili is amazing! The pork is so tender and the sauce is so flavorful. I love the addition of the Dr. Pepper, it really gives it a unique flavor. I will definitely be making this again and again.
AL Jhiad
[email protected]I made this chili for my family and they loved it! It's a great recipe for a cold winter day. The pork was cooked perfectly and the sauce was flavorful and delicious. I served it with cornbread and it was a perfect meal.
Sultan Fahad
[email protected]This chili is a great way to use up leftover pork. It's also a really easy recipe to follow. I made it in my slow cooker and it turned out great. The pork was fall-apart tender and the sauce was thick and flavorful. I would definitely recommend this
steph muus
[email protected]I wasn't sure what to expect when I made this chili, but I was pleasantly surprised! It was delicious! The pork was cooked perfectly and the sauce was flavorful and tangy. I served it with rice and it was a perfect meal.
Mohammad Talha
[email protected]This chili is amazing! The pork is so tender and the sauce is so flavorful. I love the addition of the Dr. Pepper, it really gives it a unique flavor. I will definitely be making this again and again.
Hammad Khanzada
[email protected]I've made this chili several times now and it's always a hit. I love the combination of sweet and savory flavors. I usually add a little bit of cayenne pepper to give it a little kick. It's the perfect comfort food for a cold day.
Joe Gervais
[email protected]This is my new favorite chili recipe! It's so easy to make and it always turns out perfect. The pork is always tender and juicy, and the sauce is flavorful and delicious. I love serving it with a side of cornbread or rice.
Yt Shilfi
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it. I used a slow cooker to make it, which made it even easier. I would definitely recommend this recipe to anyone looking for a delicious and easy chili.
Karl Fleming
[email protected]This recipe was a hit with my family! The pork was fall-apart tender and the sauce was sweet and tangy. I served it with rice and cornbread, and it was a perfect meal. I'll definitely be making this again.