SWEET BARBECUE MEATBALLS
The sweet, thick barbecue sauce clings to large tasty meatballs. This recipe is one of my favorites to take to potlucks or to serve as a meal after harvest. -Gwen Goss, Garden City, Kansas
Provided by Taste of Home
Categories Appetizers Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first seven ingredients. Crumble pork over mixture and mix well. Shape into 2-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 375° for 20-25 minutes or until a thermometer reads 160°. Drain on paper towels. Transfer to an ungreased 2-qt. baking dish., Meanwhile, in a saucepan, combine ketchup, brown sugar, liquid smoke if desired and lemon juice; cook and stir until brown sugar is dissolved. Pour over meatballs. Bake, uncovered, at 375° for 10-15 minutes longer or until heated through.
Nutrition Facts : Calories 467 calories, Fat 20g fat (7g saturated fat), Cholesterol 116mg cholesterol, Sodium 866mg sodium, Carbohydrate 48g carbohydrate (33g sugars, Fiber 2g fiber), Protein 25g protein.
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Basar Ali
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Bl___1_ b_y8
[email protected]These meatballs were delicious! I will definitely be making them again.
Ghena Alabdullah
[email protected]The meatballs were okay, but I wasn't a huge fan of the sauce.
THEXGAMER 636
[email protected]I love these meatballs! They are so flavorful and juicy. I always double the recipe because they disappear so quickly.
alosh clarek
[email protected]These meatballs were a total flop. They were dry, tough, and tasteless.
Wayne Landasy
[email protected]I've made these meatballs several times and they are always a hit! They are so easy to make and taste delicious.
Mdsahadat Khan9
[email protected]The meatballs were good, but the sauce was a bit too sweet.
Austin Butler
[email protected]These meatballs were a huge disappointment. They were bland and flavorless.
Rohit Tharu
[email protected]I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Maliha Rohoman
[email protected]The meatballs were dry and the sauce was bland.
Emma Malch
[email protected]These meatballs were a bit too sweet for my taste.
Angelique Du Toit
[email protected]I added some chopped pineapple to the sauce and it was amazing!
Jordany Elveus
[email protected]My family loved these meatballs. They were so easy to make and tasted delicious.
Upieu Kon Luka
[email protected]I'm not usually a fan of sweet meatballs, but these were surprisingly good!
bd21 a2k
[email protected]The sauce is the perfect balance of sweet and tangy. I will definitely be making these again.
Flavor of The South
[email protected]These meatballs were a hit at my last party! They disappeared in minutes.