SWEET BANANA CHIMICHANGAS
Filled with a sweet banana mixture, these delicious chimichangas are the perfect cure for your sweet tooth! Serve with your favorite ice cream for dessert, or with sour cream for a decadent breakfast treat. For an extra special treat, add a few chocolate chips before rolling up the tortilla!
Provided by Mollie
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan over medium heat. Add bananas and sugar; cook and stir until sugar is dissolved, about 5 minutes. Stir in whiskey. Add honey; simmer, stirring occasionally, until flavors are combined, about 2 minutes. Remove from heat.
- Heat tortillas one at a time in a microwave until pliable, about 8 seconds.
- Spoon some of the banana mixture onto the bottom third of a tortilla. Fold in opposing edges and roll tortilla up tightly like a burrito, securing ends with toothpicks. Repeat with remaining mixture and tortillas.
- Heat vegetable oil in a large skillet over medium-high heat. Fry tortillas until golden brown, about 2 minutes per side.
Nutrition Facts : Calories 479.9 calories, Carbohydrate 66.3 g, Cholesterol 30.5 mg, Fat 19.9 g, Fiber 3.7 g, Protein 6.6 g, SaturatedFat 9 g, Sodium 527.7 mg, Sugar 25.4 g
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Veronica Ortiz
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Osman official
[email protected]My kids loved these chimichangas! They were the perfect dessert for our family dinner.
Nadia Pieterse
[email protected]These were delicious! I will definitely be making them again.
Rafiya 123
[email protected]I made these chimichangas for my family and they were a huge hit. They loved the combination of bananas and Nutella.
Nabin Stha
[email protected]These were so good! I will definitely be making them again.
Asadrazaanu Asadrazaanu
[email protected]My kids loved these chimichangas! They were the perfect after-school snack.
Mohamed Warimezgane
[email protected]These chimichangas were a delicious and easy dessert. I will definitely be making them again.
Echoed Musa
[email protected]I made these chimichangas for my friends and they loved them. They were the perfect party food.
Terrance Legge
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Antonio Green
[email protected]I've made these chimichangas several times now and they're always a hit. They're the perfect dessert for any occasion.
Sugar Free
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were delicious and my family loved them.
Sameer Shahzad
[email protected]I made these chimichangas for my kids' birthday party and they were a huge hit! The kids loved them and they were really easy to make.
Sk Jk
[email protected]My family loved these chimichangas! They were the perfect dessert for our Cinco de Mayo celebration.
SANA
[email protected]These chimichangas were so easy to make and they tasted delicious. I will definitely be making them again.
Sabintamang Sabintamang
[email protected]I'm not a big fan of bananas, but I really enjoyed these chimichangas. The Nutella filling was the perfect complement to the bananas.
Caela Francis
[email protected]These were amazing! I used a different fruit filling, but the recipe was still perfect.
ark Nelly
[email protected]I've made these chimichangas several times now and they're always a hit. They're so easy to make and they're always delicious.
Ati Karna
[email protected]My kids loved these! They were so easy to make and they tasted great.
Saeed Mohammed
[email protected]I made these chimichangas for a party and they were a huge success! Everyone loved them.
Bam Dam
[email protected]These sweet banana chimichangas were a hit with my family! The bananas and Nutella filling was a delicious combination, and the crispy wonton wrappers were the perfect finishing touch. I will definitely be making these again.