SWEET AND TANGY PULLED PORK IN THE SLOW COOKER

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Sweet and Tangy Pulled Pork in the Slow Cooker image

Tangy with a hint of sweet. The longer you cook it, the better it gets. I like to make this the day before. Serve on warm buns.

Provided by Julie

Categories     Main Dish Recipes     Pork     100+ Pulled Pork Recipes

Time 5h30m

Yield 6

Number Of Ingredients 11

2 tablespoons vegetable oil
1 medium onion, chopped
5 cloves garlic, minced
1 tablespoon chili powder
½ teaspoon ground black pepper
1 ¼ cups steak sauce (such as Heinz 57®)
¼ cup apple cider vinegar
¼ cup packed brown sugar
1 tablespoon Worcestershire sauce
1 ¼ teaspoons liquid smoke
1 (3 pound) lean boneless pork tenderloin, or to taste

Steps:

  • Heat oil in a skillet over medium heat. Add onion and cook until soft, about 5 minutes. Stir in garlic, chili powder, and pepper until blended; cook until garlic has softened, 3 to 4 minutes. Add steak sauce, vinegar, brown sugar, Worcestershire sauce, and liquid smoke. Stir and bring to a light boil.
  • Put pork tenderloin into a slow cooker and pour the sauce on top. Cook until the pork falls apart when touched with a fork, 5 to 6 hours on High or 10 to 12 hours on Low.
  • Place pork on a plate and shred it using 2 forks. Put the pork back in the sauce until ready to serve.

Nutrition Facts : Calories 332.8 calories, Carbohydrate 21 g, Cholesterol 98.3 mg, Fat 11.2 g, Fiber 1.8 g, Protein 36.4 g, SaturatedFat 2.7 g, Sodium 879.4 mg, Sugar 10.1 g

Nightentr
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This recipe is a winner!


Tech Nik
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I love this pulled pork recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit.


reychow cecyl
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This pulled pork is amazing! The meat is so tender and the sauce is perfect. I've made it several times and it's always a hit with my family and friends.


Tarnia Cherrett
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I'm not a big fan of pulled pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing. I'll definitely be making this again.


Hasifah Namwanga
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This pulled pork recipe is a lifesaver! It's so easy to make and the results are always delicious. I love that I can make it ahead of time and then just reheat it when I'm ready to serve.


Bamgbose Adesewa
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I've made this recipe several times and it's always a winner. The pulled pork is always tender and juicy, and the sauce is amazing. I love that I can throw everything in the slow cooker and forget about it until dinnertime.


Gin 2324
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This is my go-to pulled pork recipe. It's always a hit at parties and potlucks. The meat is always tender and juicy, and the sauce is the perfect balance of sweet and tangy.


Cristal Ramirez
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I followed the recipe exactly and the pulled pork turned out perfectly. The meat was tender and juicy, and the sauce was flavorful and tangy. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my family and friends.


Ella Etim
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This pulled pork recipe is a game-changer. It's so easy to make and the results are incredible. The meat is fall-apart tender and the sauce is out of this world. I've already made it twice and I'm planning on making it again next week.


Nuclear Maga
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I love this recipe! The pulled pork is always so tender and juicy, and the sauce is perfectly balanced. I've made it several times and it's always a hit.


Zamantha De amor
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This pulled pork was delicious! I made it for a party and it was a huge hit. The sauce was perfect and the meat was fall-apart tender. I will definitely be making this again.


Fatimah Abdul
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I'm not a huge fan of pulled pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing. I'll definitely be making this again.


Inoka Sudharshani
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This recipe was easy to follow and the pulled pork turned out great! I used a pork shoulder roast and it cooked perfectly in the slow cooker. The sauce was also delicious and I will definitely be making this again.


Leah Simpson
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I've made this pulled pork recipe several times now, and it's always a crowd-pleaser. The slow cooker makes it so easy, and the end result is always delicious.


Chris Grady
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This pulled pork recipe is a keeper! The meat was fall-apart tender and the sauce was perfectly sweet and tangy. I served it on slider buns with coleslaw and pickles, and it was a hit with my family.