The spicy mixture covering these sweet potatoes is also good on chicken pieces!
Provided by Erin R Pitman
Categories Side Dish Vegetables Sweet Potatoes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Place the sweet potato chunks into a large mixing bowl. Drizzle with the olive oil, then sprinkle the brown sugar, paprika, black pepper, onion powder, garlic powder, poultry seasoning, chili powder, and cayenne pepper overtop. Toss until the potatoes are evenly coated with the seasoning. Spread onto a baking sheet.
- Bake in the preheated oven for 15 minutes, then turn the potatoes over with a spatula, and continue baking until the sweet potatoes are golden and tender, 10 to 15 minutes more.
Nutrition Facts : Calories 305.3 calories, Carbohydrate 50.3 g, Fat 10.7 g, Fiber 8 g, Protein 4.1 g, SaturatedFat 1.5 g, Sodium 130.3 mg, Sugar 12.2 g
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Rukayatu Sumani
[email protected]I love this recipe! The sweet potatoes are always cooked perfectly and the glaze is amazing. I've made this recipe several times and it's always a hit.
Gary Cee
[email protected]These sweet potatoes were a great side dish for my Thanksgiving dinner. They were easy to make and they were a hit with my guests.
fmstar 190
[email protected]I'm so glad I found this recipe! The sweet potatoes were delicious and the glaze was perfect. I will definitely be making this recipe again.
Agribina Museve
[email protected]These sweet potatoes were so good! The glaze was amazing and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Shakib Gonda
[email protected]I made these sweet potatoes for a potluck and they were a huge hit! Everyone loved them. The glaze was especially popular. I will definitely be making these again.
BD BOSS GAMING
[email protected]These sweet potatoes were delicious! The glaze was the perfect combination of sweet and spicy. I loved the way the potatoes caramelized in the oven. I will definitely be making this recipe again.
suleman suleman ali
[email protected]I'm not a big fan of sweet potatoes, but I decided to give this recipe a try and I was pleasantly surprised. The glaze really made the dish, and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Sandy Zane
[email protected]This recipe is a keeper! The sweet potatoes were so delicious, and the glaze was amazing. I loved the combination of sweet and spicy. I will definitely be making this dish again and again.
Khaja Zubair
[email protected]I made these sweet potatoes for a party and they were a huge success! Everyone loved them. The glaze was especially popular, and I was asked for the recipe several times. I will definitely be making these again.
KING HRIDOY
[email protected]These sweet and spicy sweet potatoes were a hit! The glaze was perfectly balanced, with just the right amount of heat and sweetness. The potatoes themselves were cooked to perfection, tender and fluffy on the inside, with a slightly crispy exterior.