SWEET AND SPICY SHRIMP MARINADE

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Sweet and Spicy Shrimp Marinade image

Provided by Food Network

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 5

1/4 cup canola oil
1/4 cup honey
1/4 cup lime juice
1/4 cup soy sauce
1/4 cup Sriracha

Steps:

  • Whisk together the oil, honey, lime juice, soy sauce and Sriracha in a medium bowl. Use as a quick marinade for peeled shrimp before grilling.

Lee zee C
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I love the combination of sweet and spicy in this marinade. It's the perfect balance of flavors.


Siddiqur Rahman
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This marinade is a keeper! I've tried several other recipes but this one is by far the best.


Noura Yahay
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I love this marinade! It's so easy to make and the shrimp always turns out delicious. I've used it on grilled shrimp, baked shrimp, and even shrimp tacos.


Fraz Fraz
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I've made this marinade several times now and it's always a hit. The shrimp are always tender and flavorful. I highly recommend it!


Kevin Stevens
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This is my new favorite shrimp marinade. It's so easy to make and the shrimp always turns out perfect.


Tykayla James
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I was looking for a new shrimp marinade recipe and I'm so glad I found this one. The shrimp were so flavorful and juicy. I'll definitely be making this again.


Adon Young
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5 stars! This marinade is the best. I've tried it on chicken and fish too, and it's always a hit.


Johnny Kris
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I'm not usually a fan of shrimp, but this marinade made me a convert. The shrimp were so tender and flavorful, I couldn't get enough of them.


Rameez Raja
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This marinade is a game-changer. My shrimp have never tasted so good. I highly recommend it!


Tiffany Walls
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These shrimp were amazing! The marinade was so flavorful and the shrimp cooked perfectly. I will definitely be making this recipe again.


You
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I love this marinade! It's so easy to make and the shrimp always turns out delicious. I've used it on grilled shrimp, baked shrimp, and even shrimp tacos. It's always a crowd-pleaser.


Daniel Haigh
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This shrimp marinade is a keeper! The combination of sweet and spicy is perfect, and the shrimp turned out so tender and flavorful. I served it with rice and vegetables, and it was a hit with my family. Will definitely be making this again.