SWEET AND SPICY ORANGE GLAZED CHICKEN WINGS
Simple, yet tasty. I get asked for these a lot at get togethers. My two year old also loves them. The original recipe came from my mother, but I made several changes and now I think they are even better.
Provided by Chelebelle
Categories Chicken
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Place chicken in large zip lock bag.
- In small bowl, mix orange marmelade, teriyaki sauce, and crushed red pepper together. Pour over chicken, coat well.
- Place chicken in single layer on large metal pan (a cookie sheet works fine). Bake at 350 degrees for approximately 30 minutes or until juice runs clear. Sprinkle with salt and pepper if desired.
- note: I always stick mine under the broiler for a few minutes, turning once, because I like my wings to be crispy. You could also do these on a grill.
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Tia Nelson
[email protected]I highly recommend this recipe. It's easy to follow and the wings turn out amazing.
Rowen Chaos
[email protected]These are the best chicken wings I have ever had. The glaze is incredible and the wings are cooked to perfection.
Habibah Kyomukama
[email protected]These wings are a great way to impress your friends and family. They are sure to be a hit at your next party.
Faruk Mahmud
[email protected]I'm not a big fan of chicken wings, but these wings are amazing. The glaze is so flavorful and the wings are cooked perfectly.
Amos Chikalema
[email protected]These wings are so good, I could eat them every day. They are the perfect combination of sweet, spicy, and crispy.
Rao Atish
[email protected]I love how customizable this recipe is. I can add different spices to the glaze to change up the flavor.
Yvette Baptiste
[email protected]These wings are a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner and these wings are the perfect way to use them up.
Xzi ran
[email protected]I've tried several different recipes for orange glazed chicken wings and this one is by far the best. The glaze is perfect and the wings are always crispy.
Afghan Yar
[email protected]These wings are so easy to make and they always turn out perfect. I love that I can make them in the oven or on the grill.
Muzammil Safeer
[email protected]I used chicken thighs instead of wings and they turned out great. The glaze is so versatile.
Ana Tamayo
[email protected]I love the combination of sweet and spicy in these wings. They are the perfect balance of flavors.
Saad Good
[email protected]These wings are the perfect appetizer or party food. They are easy to make and always a hit.
Racheal
[email protected]I love how crispy the wings get in the oven. And the glaze is so flavorful. I can't get enough of them!
Dhanushk Wijethunge
[email protected]I've made these wings several times now and they are always a crowd-pleaser. The glaze is the perfect balance of sweet and spicy.
Wato Wato
[email protected]These wings were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.