SWEET AND SPICY GREEN BEANS
Steps:
- Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes. In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey. Heat the canola oil in a skillet over medium heat. Add the green beans, and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated. Serve immediately.
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Eleanor Ramos
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and the kids will love them.
Ene Tony
[email protected]I love the addition of sesame seeds to this recipe. It gives the green beans a nice crunch and flavor.
Kulwinder Kaur
[email protected]These green beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
zelz SG
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover green beans and it's so easy to make.
Safa Xusen
[email protected]These green beans are a great way to add some color and flavor to your dinner plate. They're also a healthy and delicious side dish.
Yasin Mai
[email protected]I made these green beans for a party and they were a huge hit. Everyone asked for the recipe.
Lynden Taylor
[email protected]I love the way the garlic and ginger add flavor to these green beans. They're so savory and flavorful.
Stephanie Gyan
[email protected]These green beans are so easy to make and they're so delicious. I will definitely be making them again.
Safih Safih
[email protected]I made this recipe for my family and they all loved it. Even my picky eater ate a whole serving!
Cand Akram
[email protected]This is the best green bean recipe I've ever tried. The sauce is amazing and the beans are cooked to perfection.
Fareed Jatt
[email protected]I've made this recipe several times and it always turns out perfectly. It's a keeper!
Terena Rhoads
[email protected]These green beans are a great way to get your kids to eat their vegetables. My kids loved them!
Munjurul Islam
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover green beans.
Sarah Oscar
[email protected]I love the addition of brown sugar to this recipe. It gives the green beans a slightly caramelized flavor that is to die for.
Ishmael Kamara
[email protected]These green beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Adigun Samson
[email protected]I made these green beans for a potluck and they were a huge success. Everyone loved them!
Tea Maria Atallah
[email protected]I'm not usually a fan of green beans, but these were amazing! The sauce was so flavorful and the beans were cooked perfectly.
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[email protected]The combination of sweet and spicy is perfect. These green beans are a great way to add some flavor to your next meal.
Meraj Nazar
[email protected]I love how easy this recipe is to follow. I was able to whip up a delicious side dish in no time.
Baba Baba
[email protected]These green beans were a hit at my dinner party! They were perfectly crisp and flavorful, with just the right amount of heat. I will definitely be making them again.