SWEET AND SPICY GLAZED HAM
Zesty mustard and spices balance the sweetness of brown sugar and syrup for a great glaze that tastefully tops baked ham.
Provided by Betty Crocker Kitchens
Categories Entree
Time 2h25m
Yield 20
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Line shallow roasting pan with foil. Place ham, cut side down, on rack in pan. Insert ovenproof meat thermometer so tip is in thickest part of ham and does not touch bone.
- Bake uncovered about 1 hour 30 minutes or until thermometer reads 135°F to 140°F. Meanwhile, in small bowl, mix remaining ingredients. Brush over ham during last 30 minutes of baking.
- Cover ham loosely with foil and let stand 10 to 15 minutes for easier carving.
Nutrition Facts : Calories 130, Carbohydrate 10 g, Cholesterol 35 mg, Fat 1/2, Fiber 0 g, Protein 14 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 8 g, TransFat 0 g
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Pardesi J m
[email protected]This is the best glazed ham recipe I've ever tried. The glaze is amazing and the ham is always cooked to perfection. I highly recommend this recipe.
Dipesh Paudel
[email protected]This glazed ham was a big hit at my party. Everyone loved it! The glaze was delicious and the ham was cooked perfectly.
William Haynes
[email protected]I'm so glad I found this recipe. The ham was amazing and the glaze was perfect. I will definitely be making this again.
Paul Hines
[email protected]This ham was so easy to make and it turned out so delicious. The glaze was perfect and the ham was cooked perfectly. I will definitely be making this again.
Kelly Davis
[email protected]I made this recipe for Christmas dinner and it was a huge hit! The ham was juicy and flavorful, and the glaze was amazing. I highly recommend this recipe.
Nwiboho Ikechukwu
[email protected]This glazed ham was delicious! The glaze was the perfect balance of sweet and spicy, and the ham was cooked to perfection. I will definitely be making this again for my next party.
Samantha Avalos
[email protected]I followed the recipe exactly and the ham turned out great! The glaze was flavorful and the ham was moist and tender. I would definitely recommend this recipe.
Zachary Huber
[email protected]This recipe is a keeper! I made it for Easter dinner and it was a huge success. The glaze was amazing and the ham was cooked perfectly. I will definitely be making this again.
God is Good
[email protected]I've tried many glazed ham recipes, but this one is by far the best. The combination of brown sugar, honey, and spices is heavenly, and the ham is always moist and juicy. I highly recommend this recipe.
Frances Chandler
[email protected]This glazed ham recipe was a hit at my holiday party! The glaze was perfectly sweet and spicy, and the ham was cooked to perfection. My guests raved about it, and I'll definitely be making it again.