I wish I had this when I made my pulled pork sandwiches yesterday! This recipe has zip! From Down Home with the Neely's on the Foodnetwork. The 2 hour cook time is actually time the coleslaw needs to sit in the fridge.
Provided by cookiedog
Categories Greens
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cut cabbage in quarters and remove core. Peel carrots and onion and cut into pieces that would fit through the feed tube of a food processor. Fit food processor with the large-holed grater attachment and push cabbage, carrots, and onions through feed tube to grate. In a large bowl, toss vegetables together.
- In another medium bowl, prepare the coleslaw dressing by whisking together the mayonnaise, mustard, cider vinegar, sugar, black pepper, and cayenne. Toss dressing with the cabbage mixture, and season with salt and pepper, to taste. Cover with plastic wrap and chill for at least 2 hours before serving.
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Miracle Nnaji
[email protected]I love that this coleslaw is made with fresh ingredients.
Gisabel
[email protected]This coleslaw is a great way to use up leftover cabbage and carrots.
Shreejaa gautam
[email protected]This coleslaw is the perfect side dish for any summer gathering.
Mark Farris
[email protected]This coleslaw is so easy to make and it's always a hit at parties.
Diya Mim
[email protected]I love the sweet and spicy dressing on this coleslaw. It's the perfect balance of flavors.
Rohid Zehan
[email protected]This coleslaw is a great way to get your kids to eat their vegetables.
Abdirahman Aways
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. It's so flavorful and delicious.
Roland Harms
[email protected]This coleslaw is the perfect side dish for a summer cookout. It's light and refreshing, and it goes with everything.
Prajwol Maharjan
[email protected]I love that this coleslaw is made with fresh ingredients. It's so much better than the store-bought stuff.
Prince vicky
[email protected]This coleslaw is delicious! The dressing is creamy and flavorful, and the cabbage and carrots are crisp and refreshing.
Sumon Sorker
[email protected]I've made this coleslaw several times and it's always a hit. It's the perfect side dish for any occasion.
Kenslee
[email protected]This coleslaw is so easy to make and it's always a hit at potlucks.
Nalubega Josephine
[email protected]I love the sweet and spicy flavor of this coleslaw. It's the perfect balance of flavors.
Kelvin Annan
[email protected]This coleslaw is a great way to use up leftover cabbage and carrots.
Gebremeskel Adimasu
[email protected]I was looking for a new coleslaw recipe and this one didn't disappoint. It's so easy to make and the dressing is delicious.
Anderson Baldeo
[email protected]This coleslaw is so refreshing and light. It's the perfect side dish for a summer cookout.
mamady Kaba
[email protected]I love the crunch of the cabbage and carrots in this coleslaw.
Hamzii BaBa
[email protected]This is the best coleslaw I've ever had! The dressing is so creamy and flavorful.
Sayed Shahzad
[email protected]I've made this coleslaw twice now and it's always a hit. It's so easy to make and the flavors are perfect.
Katherine Haynes
[email protected]This coleslaw was a hit at my last potluck! Everyone loved the sweet and spicy flavor.