Make and share this Sweet and Sour Stir Fry Sauce recipe from Food.com.
Provided by Stovepipe
Categories Sauces
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients until sugar and corn starch are completely dissolved.
- Stir before adding to stir fry at the last minute of cooking time.
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Jonathan Polanco
[email protected]This sauce is a keeper. I'll be making it again and again.
Joseph Hernandez
[email protected]I would definitely recommend this sauce to anyone who loves sweet and sour stir-fries.
Royel Kips
[email protected]This sauce is a great way to add some flavor to your stir-fries. It's also very easy to make.
Assane Lasse
[email protected]I found this sauce to be a bit too thick. I had to add some water to thin it out.
Dan Giovanni
[email protected]This sauce is a bit too sweet for my taste, but it's still very good.
martoo75
[email protected]I love that this sauce is made with all-natural ingredients. I feel good about feeding it to my family.
arsaljee3
[email protected]This sauce is so versatile. I've used it on chicken, shrimp, and tofu, and it's always delicious.
Noel Greenwood
[email protected]I've tried many sweet and sour stir-fry sauces, but this one is by far the best. It's the perfect combination of sweet and sour, and it has a great consistency.
Mads Madz
[email protected]This is my new favorite stir-fry sauce. It's so easy to make and it tastes amazing.
Benjamín Mendez
[email protected]I made this sauce for a party and it was a huge success. Everyone raved about how delicious it was.
Gloria Yeboah
[email protected]This sweet and sour stir-fry sauce was a hit with my family! The flavors were perfectly balanced, and the sauce was thick and glossy. I served it over chicken and rice, and everyone loved it.