great for chicken fingers or tenders to dip in.
Provided by Libby Price
Categories Other Sauces
Number Of Ingredients 8
Steps:
- 1. In saucepan, combine sugar, dry mustard, salt and flour. Blend in eggs, vinegar and worcestershire sauce to form a small paste. Over low heat, gradually add milk; stirring constantly until sauce thickens. Yield: 2 cups
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Cindy Pritchett
c-pritchett86@hotmail.comI made this sauce for my husband and he loved it! He said it was the best sauce he's ever had.
Bereket Yohannes
b_yohannes@yahoo.comThis sauce is really good! I used it on chicken and it was perfect. It's not too sweet or too sour.
Tahir Ansari
tahir_ansari55@aol.comThis sauce is okay, but it's not my favorite. I prefer a more tangy sauce.
Meme Family
familym@hotmail.comI found this sauce to be a bit too sour. I added a little bit of honey to balance out the flavor.
Fonjenachop Shever Ntunkem
f.ntunkem26@hotmail.co.ukThis sauce is a bit too sweet for my taste, but it's still good. I'll try reducing the amount of sugar next time.
Noha2022 Elbakuri
n@yahoo.comI love this sauce! It's so easy to make and it tastes amazing. I always get compliments when I serve it to guests.
Mohamed Fasal
m94@hotmail.frThis sauce is a great way to add some flavor to a boring dish. I've used it on chicken, fish, and tofu, and it's always delicious.
Adenekun Ifeoluwa
adenekunifeoluwa@hotmail.frI've made this sauce several times now and it's always a hit. It's so versatile and can be used on so many different dishes.
Oumar Mohammed
mohammed@hotmail.comI made this sauce for my husband and he loved it! He said it was the best sauce he's ever had.
kamesh kavinda
kameshkavinda@yahoo.comThis sauce is really good! I used it on chicken and it was perfect. It's not too sweet or too sour.
Anything Malla
m40@yahoo.comThis sauce is okay, but it's not my favorite. I prefer a more tangy sauce.
alhuda media
media.a66@hotmail.comI found this sauce to be a bit too sour. I added a little bit of honey to balance out the flavor.
John Buckley
j-buckley@gmail.comThis sauce is a little too sweet for my taste. I'll try reducing the amount of sugar next time.
Eleayas Hossainjoy737
h.eleayas65@yahoo.comI followed the recipe exactly and the sauce turned out great! I served it over rice and it was delicious.
Majid Wattoo
wattoo@hotmail.comThis sauce is so easy to make and it tastes amazing! I've used it on chicken, fish, and pork, and it's always a hit.
Ndagire Jane
jane_ndagire100@yahoo.comI made this sauce for my family and they all loved it! Even my picky kids ate it up. It's definitely a keeper.
Kailee Carney
k.carney87@aol.comThis sauce was a hit at my last dinner party! It's got the perfect balance of sweet and sour, and it really elevated the pork tenderloin I served it with.