Make and share this Sweet and Sour Meatballs recipe from Food.com.
Provided by Dienia B.
Categories Meatballs
Time 30m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Combine ground beef with breadcrumbs, egg, coriander and horseradish; mix together. Make 8 balls.
- Roll balls in 1/8 cup cornstarch.
- Heat oil; brown meat balls; set aside.
- Fry garlic and onion.
- Add brussel sprouts, water chestnuts and drained pineapple chunks (with juice reserved for later).
- In sauce pan combine ingredients and cook until thick.
- Add mixture to meatballs and heat until warmed.
- Add meatballs then add sweet and sour sauce ingredients; stir until thickened.
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Kara Roux
[email protected]These meatballs were amazing! I made them for a party and they were a huge hit. Everyone loved them.
Nimo Mohamed
[email protected]I'm allergic to pineapple, so I substituted it with mango. The meatballs were still delicious and the sauce was just as good.
Niloy KAr
[email protected]This recipe was easy to follow and the meatballs were delicious. The sauce was a bit too sweet for my taste, but I would definitely make this again.
Gorret Hellen
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. I'm not sure what went wrong.
Noor Azam
[email protected]This recipe is a keeper! The meatballs were delicious and the sauce was perfect. I will definitely be making this again.
sabrin akter
[email protected]I'm not a big fan of sweet and sour dishes, but this recipe was surprisingly good. The meatballs were tender and juicy, and the sauce was flavorful without being too sweet.
Stacey Hawley
[email protected]I tried this recipe last night and it was a hit! My husband and kids loved it. The meatballs were moist and flavorful, and the sauce was the perfect balance of sweet and sour.
Dreem girl
[email protected]This is one of my favorite recipes. The meatballs are so moist and flavorful, and the sauce is delicious. I always serve this with rice and a side of vegetables.
Princess Nwulu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are always juicy and the sauce is the perfect balance of sweet and sour.
Michael Latecki
[email protected]I used this recipe to make a sweet and sour meatball sub sandwich and it was amazing! The meatballs were so tender and flavorful.
Manuela Leskovar
[email protected]This recipe was easy to follow and the meatballs turned out perfectly. I will definitely be making this again.
MR minecraft 69
[email protected]The meatballs were a little dry, but the sauce was delicious. I think I'll try using a different meatball recipe next time.
RILEY Gaming YT
[email protected]It was a bit too sweet for my taste, but my kids loved it. I would cut back on the sugar next time.
Abby Gray
[email protected]This is my go-to recipe for sweet and sour meatballs. The sauce is so flavorful and the meatballs are always cooked perfectly. I love serving this dish over rice or noodles.
Sysgesh
[email protected]I've made this recipe three times now, and it's always a hit. Easy to follow instructions and delicious results. Highly recommend!
Kimberly McNair
[email protected]My family loved this recipe! The meatballs were tender and juicy, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.