Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h45m
Yield 6 servings
Number Of Ingredients 22
Steps:
- In a large skillet over medium-high heat, add the brown sugar, vinegar, ketchup, soy sauce and 2 cups of the pineapple juice. Bring to a boil.
- Make a slurry by mixing the cornstarch into the remaining 1/4 cup pineapple juice, whisking to get out all the lumps. Whisk the slurry into the skillet and add the All-Purpose Meatballs. Bring to a simmer and add the sriracha. Cover and cook until the sauce is thickened and the meatballs are heated through, 8 to 10 minutes. Stir in the pineapple chunks.
- Serve over steamed rice, garnished with green onions.
- To make the meatballs, combine the ground beef, breadcrumbs, milk, cream, parsley, mustard, salt, black pepper, red pepper flakes and eggs in a large mixing bowl. Mix together well with your hands. Scoop out 1-tablespoon portions and roll them into balls with your hands. Place the meatballs onto parchment-lined baking sheets and put the baking sheets in the freezer for 5 to 10 minutes for the meatballs to firm up.
- To brown the meatballs, heat the olive oil in a heavy pot or large skillet over medium-high heat. Add the meatballs in batches, making sure not to overcrowd the pot. Cook, turning the meatballs to make sure they brown all over, 5 to 7 minutes per batch. Drain on paper towels.
- Freezer instructions: Put the cooked meatballs in a single layer on baking sheets and put into the freezer. When frozen, divide them into freezer bags, 25 per bag, and return them to the freezer. Yield: 125 meatballs.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #5-ingredients-or-less #appetizers #beef #canadian #easy #potluck #low-fat #crock-pot-slow-cooker #dietary #spicy #low-cholesterol #low-saturated-fat #ground-beef #low-in-something #meat #taste-mood #sweet #to-go #equipment #3-steps-or-less
You'll also love
Delviance Franklin
[email protected]These meatballs are amazing! I've made them several times and they're always a hit. The sauce is so flavorful and the meatballs are so tender. I would definitely recommend this recipe.
Seema Pillai
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! The sauce is so flavorful and the meatballs are so tender.
Shannon Addison
[email protected]These meatballs are delicious! The sauce is sweet and sour, and the meatballs are cooked to perfection. I would definitely recommend this recipe.
kashif ch
[email protected]These meatballs are amazing! I've made them several times and they're always a hit. The sauce is so flavorful and the meatballs are so tender. I would definitely recommend this recipe.
Cyphelele Cypher
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! The sauce is so flavorful and the meatballs are so tender.
Issa Sabbah
[email protected]These meatballs are delicious! The sauce is sweet and sour, and the meatballs are cooked to perfection. I would definitely recommend this recipe.
Jake Jakey
[email protected]These meatballs are amazing! I've made them several times and they're always a hit. The sauce is so flavorful and the meatballs are so tender. I would definitely recommend this recipe.
Daniyal Farooq
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! The sauce is so flavorful and the meatballs are so tender.
Yahaya mk sbn Adamu104
[email protected]These meatballs are delicious! The sauce is sweet and sour, and the meatballs are cooked to perfection. I would definitely recommend this recipe.
Its Foysal Boss
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and the sauce is always perfect. I usually serve them over rice or noodles.
Multi Vlogs
[email protected]These meatballs were amazing! I made them for my family and they loved them. The sauce was so flavorful and the meatballs were so tender. I will definitely be making these again.