Provided by á-44741
Number Of Ingredients 10
Steps:
- brown hamburger, onion and woresterhire sauce. Drain fat, Mix brown sugar and cornstarch in skillet. Stir in pineapple (with syrup) vinegar and soy sauce. Heat to boiling, stirring constantly for 10 minutes, Stir in green papper and Chinese vegies. Cover and simer for 5 minutes. Serve over rice or Chinese noodles. Garnish with tomato wedges.
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Md Junu Miah
m@hotmail.comThe ground beef was a bit dry. I would cook it for a shorter amount of time next time.
Amar shaidayi
amarshaidayi@gmail.comThe sauce was a bit too runny for my liking. I would add a cornstarch slurry next time to thicken it up.
Omotoyosi Kafilat
ok83@aol.comThis recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Israel Logah
lisrael@yahoo.comI'm not a big fan of sweet and sour sauce, but this recipe changed my mind. It's the perfect balance of sweet and sour.
Abrehet
abrehet@gmail.comThis recipe is a great way to use up leftover ground beef.
Leah Newbold
l@aol.comI love how versatile this recipe is. I can use different vegetables, sauces, and even different types of meat.
Dead Soul
soul-dead93@aol.comThis is my go-to recipe for sweet and sour ground beef. It's always a crowd-pleaser.
Earl Taylor
taylore65@gmail.comI love this recipe! It's so easy to follow and the results are always delicious.
Arooj Aslam
aslam_arooj87@hotmail.comThis recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my family.
Ahmmed NAIM
ahmmed55@aol.comI made this for my family and they loved it! It was easy to make and the flavors were amazing.
Cynthia Kasoa
cynthia.k10@hotmail.frThis was a great recipe! I followed it exactly and it turned out perfectly. The sauce was delicious and the ground beef was cooked just right.
edoghogho monday
edoghogho.monday95@yahoo.comI love this recipe! It's so versatile. I've used different kinds of ground meat, vegetables, and sauces, and it always turns out delicious.
tafara Chinotimba
chinotimba_tafara@yahoo.comThis recipe is a keeper! I've made it several times now and it always turns out great. The flavors are amazing and it's so easy to make.
Callmemonkey
callmemonkey@gmail.comMade this last night and it was a hit! The sauce was perfectly sweet and sour, and the ground beef was cooked to perfection. I served it over rice, and everyone loved it.