SWEET AND SOUR GLAZED CHICKEN
This dish is easy, tangy and terrific. The sweet and sour tastes come with a twist, using fruit preserves instead of the usual fare. Great served with rice.
Provided by Judy Easley
Categories Main Dish Recipes Chicken Sweet and Sour Chicken Recipes
Time 1h
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Wash the chicken, pat dry and arrange in a 9 x 13 inch baking dish.
- Mix Russian dressing, preserves and soup mix together in a bowl and spoon the mixture over the chicken pieces. Bake in preheated oven for 45 to 60 minutes, occasionally spooning the sauce over the chicken.
Nutrition Facts : Calories 820.3 calories, Carbohydrate 57.1 g, Cholesterol 170.3 mg, Fat 46.6 g, Fiber 1.6 g, Protein 43.6 g, SaturatedFat 11.7 g, Sodium 1422.7 mg, Sugar 44.5 g
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Mohammed Salah
[email protected]The chicken was a bit dry. I think I overcooked it.
Mmakhutsafali Jalo
[email protected]This recipe is a bit too sweet for my taste. Next time, I will reduce the amount of sugar in the glaze.
arcade istre
[email protected]I'm not a fan of pineapple, so I omitted it from the recipe. The dish was still delicious, and my family loved it.
Hussain Zubair
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the sweet and sour glaze, and they always ask for seconds.
Anam shah sherazi Sherazi
[email protected]I've tried several different recipes for sweet and sour glazed chicken, and this one is by far the best. The chicken is always tender and juicy, and the glaze is the perfect balance of sweet and sour.
Precious okeoghene Obrise
[email protected]This dish is a great way to use up leftover chicken. I made a big batch of chicken breasts on the weekend and then used them to make this dish for dinner tonight. It was quick and easy, and the results were delicious.
Dudu Dube
[email protected]I'm not a big fan of sweet and sour dishes, but this recipe was surprisingly good. The chicken was tender and juicy, and the glaze was flavorful but not too sweet. I would definitely make this again.
Una Unarine
[email protected]This recipe is easy to follow and the results are delicious. The chicken is moist and flavorful, and the glaze is just the right amount of sweet and sour. I will definitely be making this again.
Randy McDowell
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the glaze is delicious. I love that it's a one-pan meal, which makes cleanup a breeze.
Chance Hooper
[email protected]This dish is amazing! The chicken is so tender and flavorful, and the glaze is perfect. I highly recommend this recipe.
Shoaibnaul777
[email protected]This recipe is a winner! The chicken is tender and juicy, and the glaze is delicious. I will definitely be making this dish again and again.
Marion Gacheru
[email protected]I'm not a huge fan of sweet and sour dishes, but this recipe changed my mind. The glaze is perfectly balanced and the chicken is cooked to perfection.
Harper Cambron
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly and the glaze is easy to make. I often double the recipe so I have leftovers for lunch the next day.
mr_umairsahil yousafzai
[email protected]I love this recipe! The chicken is always tender and juicy, and the glaze is amazing. I've also tried it with other types of meat, like pork and shrimp, and it's always delicious.
aira sanchez
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the glaze was delicious. I served it over rice and it was a perfect meal.
Adeel Ali
[email protected]I followed the recipe exactly and the chicken turned out perfect! The glaze was just the right amount of sweet and sour.
mpho masoma
[email protected]This sweet and sour glazed chicken was a hit with my family! The chicken was tender and juicy, and the glaze was flavorful and tangy. I will definitely be making this dish again!