From a fav cookbook, Simply chicken, my family loves drumsticks, so this is made often when we fire up the grill. Prep time includes marinading.
Provided by LAURIE
Categories One Dish Meal
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slash chicken legs 2-3 times with a sharp knife.
- Place in glass baking dish side by side to marinade.
- Mix remaining ingredients together and pour over chicken.
- Refrigerate 1 hour.
- Cook on hot grill about 20 minutes, turning and brushing with the marinade.
- Check to make sure they are done and be careful not to burn them.
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Precious Tes
[email protected]This recipe was just okay. The drumsticks were a bit tough and the sauce was a bit bland. I wouldn't make this again.
Jonathan Felix
[email protected]This recipe was good, but not great. The drumsticks were a bit dry and the sauce was a bit too sweet. I will probably try a different recipe next time.
Fd Media
[email protected]This recipe was amazing! The drumsticks were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Lord Manfia
[email protected]I've made this recipe several times and it's always a hit. The drumsticks are always crispy and the sauce is delicious. I like to serve this with rice and steamed broccoli.
Nonhlanhla Noyoba
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I will definitely be making it again, but I will reduce the amount of sugar in the sauce.
Elvira Aleksandrova
[email protected]I made this recipe for a party and it was a hit! The drumsticks were crispy on the outside and tender on the inside, and the sweet and sour sauce was the perfect balance of sweet and tangy. I will definitely be making this again.
nasreen Shreef
[email protected]This recipe was easy to follow and the drumsticks turned out great. I used boneless, skinless chicken thighs and they cooked in about 20 minutes. The sauce was delicious and I will definitely be making this again.
kurulus osman
[email protected]I'm a big fan of sweet and sour chicken, so I was excited to try this recipe. The drumsticks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Hashem
[email protected]This recipe was just okay. The drumsticks were a bit tough and the sauce was a bit bland. I wouldn't make this again.
Happy Mashigo
[email protected]This recipe was good, but not great. The drumsticks were a bit dry and the sauce was a bit too sweet. I will probably try a different recipe next time.
Arif Muhammad
[email protected]This recipe was amazing! The drumsticks were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
BAD BOY GAMEING
[email protected]I've made this recipe several times and it's always a hit. The drumsticks are always crispy and the sauce is delicious. I like to serve this with rice and steamed broccoli.
Godiya Ram
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I will definitely be making it again, but I will reduce the amount of sugar in the sauce.
Zihad Rehman
[email protected]I'm not a big fan of sweet and sour sauce, but this recipe was surprisingly good. The sauce was not too sweet and the drumsticks were cooked perfectly. I will definitely be making this again.
Richie Presh
[email protected]This recipe was easy to follow and the drumsticks turned out great! I used boneless, skinless chicken thighs and they cooked in about 20 minutes. The sauce was delicious and I will definitely be making this again.
Nurazizah Haebidin
[email protected]I love the combination of sweet and sour flavors in this dish. The drumsticks were cooked perfectly and the sauce was thick and flavorful. I served this with rice and steamed broccoli and it was a delicious meal.
Ambika Paudel
[email protected]This recipe was a hit with my family! The drumsticks were crispy on the outside and tender on the inside, and the sweet and sour sauce was the perfect balance of sweet and tangy. I will definitely be making this again.