SWEET AND SOUR DIPPING SAUCE FOR SUMMER ROLLS
Make this sweet and sour sauce to accompany our Vietnamese Summer Rolls.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- Soak red-pepper flakes in lime juice 4 minutes. Add the garlic, sugar, and fish sauce; stir until sugar is dissolved.
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chel 0921
[email protected]I'm not a fan of the flavor of this sauce. It's a bit too sour for my taste.
Bridgette Ortiz
[email protected]This is my new favorite dipping sauce. It's so easy to make and it's the perfect balance of sweet and sour.
Candice Gray
[email protected]This sauce is so versatile. I've used it as a marinade for chicken, as a dipping sauce for tempura, and as a glaze for salmon.
chukwuma thankgod
[email protected]I followed the instructions and recipe to the letter, but my sauce ended up being very watery. Not sure what I did wrong.
Dipak Bhusal
[email protected]This is a great recipe. The sauce is so flavorful and it's perfect for dipping summer rolls or chicken satay.
Adamu Salihu
[email protected]I made this sauce for my kids and they loved it. It's the perfect blend of sweet and sour.
Joseph EWilliams
[email protected]I'm not usually a fan of sweet and sour sauces but this one is really good, I used it as a marinade for chicken and it was delicious.
Meme Films KE
[email protected]This is my go-to dipping sauce for summer rolls. It's so easy to make and it's always delicious.
Bijoy
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. I like to add a little extra Sriracha for a bit of a kick.
Russell Scattone
[email protected]This sweet and sour dipping sauce was a big hit at my last party! I made it exactly as written and it was perfect.