SWEET AND SOUR CHICKEN STIR-FRY
Throw out your takeout menu. This stir fry is fast and easy and is better than your neighborhood chinese restaurant. Add more crushed red pepper if you like your food spicey hot.
Provided by BoxOWine
Categories Pineapple
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Stir together sauce ingredients.
- Place a wok over high heat.
- When wok is hot, add 2 tbsp peanut oil.
- when oil is hot, add garlic and chicken and stir fry until chicken is cooked (about 3 mins).
- Remove from wok and set aside.
- Pour remaining 1 tbsp oil into wok.
- when oil is hot, add onion and bell pepper.
- Stir fry until vegetables are tender crisp (about 2 mins).
- Add pea pods, stir fry about 1 minutes.
- Return chicken to wok.
- Stir sweet and sour sauce, pour into wok along with pineapple.
- Stir until sauce boils and thickens.
- Serve over hot cooked white rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Umesh Bc
[email protected]I love this stir-fry! It's so easy to make and it's always delicious. I like to add a little bit of extra pineapple and bell peppers to the dish. I also like to use a spicy chili sauce to give the dish a little bit of heat.
MD:SOJIB Khan
[email protected]This stir-fry is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to use it up. The dish is easy to make and always turns out great.
Shariah Stevenson
[email protected]I've made this stir-fry several times now and it's always a hit with my family. The chicken is always tender and flavorful, and the sauce is delicious. I like to add a little bit of heat to the dish by using a spicy chili sauce.
Melany Garcia
[email protected]This is my favorite recipe for sweet and sour chicken. It's easy to make and always turns out great. The sauce is the perfect balance of sweet and sour, and the chicken is always cooked perfectly. I love serving this dish over rice or noodles.
Winicate Wainaina
[email protected]I made this dish for my family last night and it was a huge success! Everyone loved it. The chicken was tender and juicy, and the sauce was delicious. I will definitely be making this again.
brenda
[email protected]This is a great recipe for a party. It's easy to make and always a hit with everyone. I like to serve this dish over rice or noodles.
Paras Subedi
[email protected]I'm not a big fan of sweet and sour dishes, but I thought I'd give this recipe a try. I'm so glad I did! The sauce was amazing, and the chicken was cooked perfectly. I will definitely be making this again.
Prabina Kharel
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked perfectly and the sauce is delicious. I like to serve this dish over rice or noodles.
Ayoub Ali Virk
[email protected]I love this stir-fry! It's so easy to make and it's always delicious. I like to add a little bit of extra pineapple and bell peppers to the dish. I also like to use a spicy chili sauce to give the dish a little bit of heat.
Prosper O
[email protected]This stir-fry is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to use it up. The dish is easy to make and always turns out great.
Ninja Ban
[email protected]I made this dish for a party last weekend and it was a huge success! Everyone loved it. The chicken was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Sharlene Corner
[email protected]This is my go-to recipe for sweet and sour chicken. It's easy to make and always turns out great. The sauce is the perfect balance of sweet and sour, and the chicken is always cooked perfectly. I love serving this dish over rice or noodles.
Alex Thomas
[email protected]I've made this stir-fry several times now and it's always a hit with my family. The chicken is always tender and flavorful, and the sauce is delicious. I like to add a little bit of heat to the dish by using a spicy chili sauce.
Neyaz Mohammad Bawari
[email protected]This stir-fry was easy to make and packed with flavor. I used a rotisserie chicken to save time, and the dish still turned out great. The sauce was the perfect balance of sweet and sour, and the chicken was tender and juicy.
Davka Chinguun2
[email protected]I'm not a huge fan of sweet and sour dishes, but I thought I'd give this recipe a try. I'm so glad I did! The sauce was amazing, and the chicken was cooked perfectly. I will definitely be making this again.
Inam Mashologu
[email protected]I made this dish last night and it was delicious! I used a combination of chicken breasts and thighs, and the meat was cooked perfectly. The sauce was also very tasty, and I loved the addition of pineapple and bell peppers.
Shady Magdy
[email protected]This stir-fry was a hit with my family! The chicken was tender and flavorful, and the sauce was perfectly balanced between sweet and sour. We will definitely be making this again.