SWEET AND SOUR BEEF WITH CABBAGE
A store-bought sweet-and-sour sauce makes this three-ingredient stir-fry a perfect weeknight dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 18m
Yield 4
Number Of Ingredients 5
Steps:
- Heat 12-inch skillet or wok over high heat. Add 1 tablespoon of the oil; rotate skillet to coat side.
- Add beef; stir-fry 2 minutes or until brown. Remove from skillet.
- Add remaining 1 tablespoon oil; rotate skillet to coat side. Add cabbage; stir-fry about 3 minutes or until crisp-tender. Add beef and sweet-and-sour sauce; cook and stir about 2 minutes or until hot. Serve with couscous.
Nutrition Facts : Calories 265, Carbohydrate 12 g, Cholesterol 65 mg, Fiber 2 g, Protein 25 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg
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Ahmad raza Raza
[email protected]This recipe looks delicious! I can't wait to try it.
Jiapsi Marquez
[email protected]I followed the recipe exactly and the dish turned out great! I will definitely be making this again.
Zombie Zylon
[email protected]The beef was a bit tough, but the sauce was delicious. I would probably try a different cut of beef next time.
Jayt Cupido
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would probably reduce the amount of sugar next time.
Edward Stephens
[email protected]I'm not a big fan of sweet and sour dishes, but this one was actually really good. The sauce was flavorful and the beef was tender. I would definitely make this again.
TALUKDER MD NAZMUL
[email protected]This dish was easy to make and tasted great! I will definitely be making this again.
we noobs
[email protected]I made this dish for my friends and they loved it! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Easy b Wright
[email protected]This recipe is a keeper! The sweet and sour sauce is amazing and the beef is so tender. I served it over rice and it was a perfect meal. I will definitely be making this again.
Naresh Silwal
[email protected]This was my first time making sweet and sour beef and it turned out great! I followed the recipe exactly and the dish was delicious. The beef was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this dish again.
Lilly Barnett
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the sauce is always flavorful. I highly recommend this recipe.
aisha ellis
[email protected]This sweet and sour beef with cabbage was a hit with my family! The sauce was perfectly balanced, with just the right amount of sweetness and sourness. The beef was tender and juicy, and the cabbage was cooked to perfection. I will definitely be maki