SWEET AND SOUR BEEF CABBAGE SOUP
Something quick and easy with a German flair.
Provided by Kristi Luce
Categories Beef Soups
Time 35m
Number Of Ingredients 14
Steps:
- 1. Heat oil on Med-High in a lg stock pot.
- 2. Brown ground beef with caraway seeds and thyme.
- 3. Stir in bell peppers, onions and apples cooking for 2-3 min.
- 4. Add broth, tomatoes, sugar and paprika. Simmer for 10 min.
- 5. Add cabbage and cook for 3-4 min.
- 6. Turn off the heat and add the vinegar. Add salt and pepper to taste.
- 7. Serve with a good crusty bread.
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Nick willette
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so easy to make.
Buhle Mjweni
[email protected]I love that this soup is made with simple, everyday ingredients. It's also very easy to make.
Nadia Mero
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Nkwocha Alexandra Chimereze
[email protected]This soup is a great way to use up leftover beef and cabbage. It's also a very affordable meal.
Saber ali Golap
[email protected]The soup was a little bland for me. I think I would add some more spices next time.
Richie Ragwell
[email protected]This soup is a little bit sour for my taste, but I still enjoyed it. I think I would add a little less vinegar next time.
Ashok Saud
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's really delicious and flavorful.
Nicholas Roberts
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover beef and cabbage.
Abby Jackson
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so easy to make.
Sohail Property wala
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
AT Amit Dash
[email protected]This soup is so easy to make and so delicious. I love that I can use up leftover beef and cabbage in this recipe.
Maria g Guajardo
[email protected]I followed the recipe exactly, and the soup turned out great. The only thing I would change is to add a little more beef next time.
Mubashir Wazir
[email protected]This soup was a hit with my family! The flavors were perfectly balanced, and the cabbage added a nice crunch. I will definitely be making this again.