SWEET AND SOUR BEEF
Make and share this Sweet and Sour Beef recipe from Food.com.
Provided by weekend cooker
Categories Vegetable
Time 7h25m
Yield 6 beef plates, 6 serving(s)
Number Of Ingredients 12
Steps:
- Cut beef into 1 inch cubes and dredge in flour, salt, and pepper.
- In a skillet, brown beef in a little oil and place in slow cooker.
- Add remaining ingredients, except carrots, and 1 cup of water.
- Cover and cook on low for 7-8 hours.
- Add carrots and cook for 1 1/2 hours.
Nutrition Facts : Calories 415.9, Fat 9.5, SaturatedFat 4.2, Cholesterol 99.8, Sodium 523.1, Carbohydrate 48.5, Fiber 4.1, Sugar 33.8, Protein 34.3
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that one roblox person
[email protected]This was the best sweet and sour beef I've ever had! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Amanda Mteshane
[email protected]This dish was easy to make and turned out great! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Charlie McCullough
[email protected]The sauce was a bit too sweet for my taste, but the beef was cooked perfectly. I would recommend this recipe to someone who likes sweet and sour dishes.
Kaleb Beeson
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
m azrar
[email protected]I made this dish for my family and they loved it! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Aneeq Abassi
[email protected]This recipe was easy to follow and the dish turned out great. The beef was tender and the sauce was delicious. I would definitely recommend this recipe.
Aron morales Aron Bob
[email protected]5 stars! This dish was amazing. The sauce was flavorful and the beef was cooked perfectly. I will definitely be making this again.
Nouman Masood
[email protected]This was the worst sweet and sour beef I've ever had. The sauce was bland and the beef was dry. I would not recommend this recipe.
Tshepiso Mayane
[email protected]The beef was a bit tough, but the sauce was really good. I think I'll try using a different cut of beef next time.
Thet Paing Soe
[email protected]This dish was easy to make and turned out great! I used flank steak, which was very tender. The sauce was delicious and the vegetables were perfectly cooked. I will definitely be making this again.
Total GamePlay HD
[email protected]I'm not usually a fan of sweet and sour dishes, but this one was surprisingly good. The sauce was flavorful and tangy, and the beef was cooked perfectly. I would definitely recommend this recipe to anyone looking for a new and exciting way to prepare
Doctor What
[email protected]This sweet and sour beef was a hit with my family! The sauce was perfectly balanced, with just the right amount of sweetness and sourness. The beef was tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this d