SWEET AND SOUR BARBECUE PORK CHOPS
Make and share this Sweet and Sour Barbecue Pork Chops recipe from Food.com.
Provided by momma213
Categories Pork
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- You can use 6 medium size chops or 8 smaller ones to make this.
- Mix the first five ingredients together and pour over pork chops.
- Cover and let simmer for about one hour; uncover and turn up the heat until sauce is thick.
- Watch this closely because the sauce will go from very thin to thick quickly.
- Turn chops about every 15 minutes.
- I made the sauce and used Boneless Chicken Breast. I baked this in a 400 degree oven for 45 minutes and thicken the sauce with a little corn starch.
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Noreen Javeed
[email protected]I love how versatile this recipe is. I've used different types of pork chops and sauces, and it always turns out great.
Mohammad Khaledul Islam
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops are fall-off-the-bone tender and the sauce is incredible.
queet girl
[email protected]I've tried several different recipes for sweet and sour pork chops, and this one is by far the best. The pork chops are always cooked perfectly and the sauce is amazing.
Ruth Hitchcock
[email protected]I'm new to cooking and this recipe was easy to follow. The pork chops turned out great!
Rhiannon Burrows
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Thato masole
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the pork chops.
Samir Dhungana
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were tender and flavorful, and the sauce was delicious.
Mohid Xiddiqui
[email protected]This recipe is a great way to use up leftover pork chops.
Alis Greg
[email protected]I served this dish with rice and broccoli, and it was a perfect meal.
jodie laing
[email protected]I had a hard time finding pork chops that were thin enough, so I ended up using boneless pork loin chops. They worked just fine.
Butterflies
[email protected]The sauce was a bit too sweet for my taste, but the pork chops were cooked perfectly.
lefa litlame
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mihai Iulian
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the sauce is delicious.
Binayak Vlogs
[email protected]My husband and I enjoyed this recipe very much. The pork chops were moist and flavorful, and the sauce was tangy and sweet.
Gmail Gmailarif Arif
[email protected]I loved the simplicity of this recipe. It was easy to follow and the results were delicious!
Robert Galespie
[email protected]This recipe was a hit with my family! The pork chops were cooked to perfection and the sauce was amazing.
Tracy Pillay
[email protected]Absolutely delicious! The pork chops were tender and juicy, and the sauce was the perfect balance of sweet and sour.