SWEET AND SMOKY LAMB RIBS
Provided by Giada De Laurentiis
Categories main-dish
Time 2h45m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees F.
- Place the rib racks on a baking sheet. Mix together the salt and paprika, and sprinkle the racks evenly with the mixture. Cover with foil and bake for 2 hours.
- Meanwhile, mix together the marmalade and soy sauce.
- After 2 hours, uncover the racks and brush them with the marmalade mixture. Raise the oven temperature to 400 degrees F and roast, uncovered, for an additional 30 minutes, basting the racks halfway through with the pan juices.
- Cut into individual ribs and serve with lots of napkins.
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At a rehman Ali ulro
ulro67@hotmail.comI'm not a huge fan of lamb, but I really enjoyed these ribs. The rub was flavorful, and the meat was cooked perfectly. I will definitely be making these again.
negar nega
nega_n@yahoo.comThese ribs were amazing! I followed the recipe exactly, and they turned out perfectly. The meat was fall-off-the-bone tender, and the sauce was delicious. I will definitely be making these ribs again.
Shafik Kasimu
k-s14@hotmail.comI've made these ribs several times now, and they are always a hit with my family and friends. The ribs are always juicy and flavorful, and the sauce is just the right amount of sweet and smoky. I highly recommend this recipe!
Carol Meintjies
carol-m@yahoo.comThese ribs were delicious! The meat was so tender and flavorful, and the sauce was perfect. I would definitely recommend this recipe.
Sonja Vd westhuizen
w_s@yahoo.comI made these ribs for a potluck, and they were a huge hit! Everyone loved them. I will definitely be making them again.
mhammad wali
w.mhammad34@aol.comThese ribs were a bit too sweet for my taste, but they were still very good. I would recommend using less brown sugar next time.
Renata domikiene
drenata@yahoo.comI love this recipe! The ribs are always so tender and flavorful. I've also tried it with other meats, like chicken and pork, and it always turns out great.
Rene Garza
garza.r62@hotmail.comThese ribs were amazing! I followed the recipe exactly, and they turned out perfectly. The meat was juicy and flavorful, and the sauce was just the right amount of sweet and smoky. I will definitely be making these again.
Ycvbh Jhvvv
jhvvv@hotmail.comI've made these ribs a few times now, and they always turn out delicious. The rub is so flavorful, and the ribs cook up perfectly in the oven. My family loves them!
firerider Pornzilla
firerider.pornzilla@gmail.comThese lamb ribs were a hit at my last dinner party! The sweet and smoky flavor was perfect, and the meat was so tender it fell off the bone. I'll definitely be making this recipe again.