SWEET-AND-SMOKY BRITTLE
The peanuts in this recipe can be replaced with an equal quantity of almonds, cashews, or just about any other nut you have on hand.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 40m
Yield Makes 5 cups
Number Of Ingredients 8
Steps:
- Line a rimmed baking sheet with parchment. Lightly brush with oil or coat with cooking spray. Cook sugar, water, and 1/2 teaspoon salt in a heavy medium saucepan over high heat, stirring, until sugar just dissolves. Continue to cook, without stirring, until golden, about 4 minutes. Cook about 1 minute more, swirling the pan, until syrup is light amber. Carefully stir in adobo sauce (hot syrup will spatter), and cook 30 seconds.
- Remove pan from heat. Add pepitas, peanuts, and cayenne, stirring to coat. Immediately pour onto baking sheet. Sprinkle with remaining salt. Let cool completely, and break into pieces.
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iTz Rio_
itz.r3@hotmail.comThis brittle is so good! It's the perfect combination of sweet and smoky flavors. I've made it several times and it's always a hit.
Western Boy
western-b7@gmail.comI've made this brittle several times and it's always a hit! It's the perfect balance of sweet and smoky flavors.
Martin Sunday
s@gmail.comThis brittle is delicious! The combination of sweet and smoky flavors is perfect. It's also very easy to make.
Loretta Ward
ward.l19@yahoo.comI love this brittle! It's so easy to make and it's always a hit with my family and friends. The combination of sweet and smoky flavors is perfect.
Leonie Dennis
leonie-d56@hotmail.comThis brittle is amazing! It's the perfect balance of sweet and smoky flavors. I've made it several times and it's always a hit with my family and friends.
Irene k Tuza
i@yahoo.comI've tried many brittle recipes, but this one is by far the best! The combination of sweet and smoky flavors is perfect and it's so easy to make.
Hanif Mahmud
m.h0@yahoo.comThis brittle is so delicious and easy to make! I love the smoky flavor and the sweetness is perfect.
Shaly Ponze
p.shaly@gmail.comI love this brittle! It's the perfect combination of sweet and smoky flavors. I've made it several times and it's always a hit.
nwachukwu victor
nwachukwu@hotmail.comThis is the best brittle recipe I've ever tried! It's so easy to make and it's always a hit with my family and friends.
yamila perdomo
perdomo.yamila@gmail.comI made this brittle for a party and it was a huge success! Everyone loved the unique flavor and it was so easy to make.
Sergio Arroyo
s.arroyo4@gmail.comThis brittle is amazing! I love the combination of sweet and smoky flavors. It's the perfect treat for any occasion.
Kana Lee
k-l@gmail.comI've made this brittle several times and it's always a hit! It's the perfect balance of sweet and smoky and it's so easy to make.
Rakib Mondol
r97@hotmail.comThis brittle is so easy to make and it's so delicious! I love that it's not too sweet and the smokiness adds a nice depth of flavor.
Makeisha Curry
curry.makeisha4@gmail.comI made this brittle for my family and they all loved it! It's a great recipe for a special occasion or just for a sweet treat.
Naishe Manjiche
manjiche.naishe@gmail.comI'm not usually a fan of brittle, but this recipe is amazing! The combination of sweet and smoky flavors is perfect.
Lama Bazar
blama@hotmail.comThis is the best brittle I've ever had! It's so flavorful and addictive.
Teagan Dolman
teagand@yahoo.comI made this brittle for a party and it was a huge hit! Everyone loved it.
Lado Puti
ladop@hotmail.comThis brittle is so easy to make and it's delicious! I love the combination of sweet and smoky flavors.