Lightly seasoned with just a touch of sweetness, these breakfast sausages are great addition to your breakfast plate. I make these in bulk for a quick grab-and-go weekday meal. They can be frozen, just thaw overnight in the fridge.
Provided by Bren
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Set one oven rack to the middle position and another one 6 inches from the broiler. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and spray lightly with cooking spray.
- Combine ground pork, maple syrup, garlic, parsley, marjoram, salt, pepper, thyme, and paprika in a bowl; mix gently until well combined. Divide mixture into 6 equal portions and form into patties. Place on the prepared baking sheet and press down with the palm of your hand to flatten.
- Bake in the preheated oven on the middle rack for 8 minutes. Remove from oven and turn on the oven's broiler on low.
- Broil sausage patties on the top rack until they are golden brown, about 5 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 174.7 calories, Carbohydrate 4.9 g, Cholesterol 49 mg, Fat 10.9 g, Fiber 0.2 g, Protein 13.5 g, SaturatedFat 4 g, Sodium 426.7 mg, Sugar 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ryder Romanuk
[email protected]These sausage patties are a great way to start your day. They're hearty and filling, and they'll keep you going all morning long.
Ai haidar
[email protected]I love the sweet and savory flavors of these sausage patties. They're the perfect balance of sweet and heat.
Md Nashir
[email protected]These sausage patties are a great addition to any breakfast or brunch menu. They're also perfect for meal prep.
Vanessa Westbrook
[email protected]I'm always looking for new and exciting ways to cook sausage and these patties definitely fit the bill. They're so flavorful and juicy.
okewu thankgod
[email protected]These sausage patties are a great way to use up leftover sausage. I always have a few links in my freezer and this is a great way to use them up.
Yorda Abraha
[email protected]I love that these sausage patties are made with real ingredients. I feel good about feeding them to my family.
ilyaas siyaad Cabdi123
[email protected]These sausage patties are a lifesaver on busy mornings. I just pop them in the microwave and they're ready in minutes.
Muqaddas Imran
[email protected]I was a little hesitant to try these because I'm not a huge fan of sausage, but I'm so glad I did. They were amazing!
Zakayla Gray
[email protected]These sausage patties are so versatile. I've used them in breakfast sandwiches, on top of salads, and even in pasta dishes.
Sushil Adhikari official channel
[email protected]I made these for a brunch party and they were a huge success. Everyone loved them!
Margaret Sookoo
[email protected]These were delicious! I used a spicy Italian sausage and they had just the right amount of heat.
Farhad Ahamed Mithu
[email protected]I've made these sausage patties several times now and they never disappoint. They're always juicy and flavorful.
Shahzad Hanif
[email protected]These sausage patties were a hit with my family! They were so easy to make and turned out perfectly. I love that they can be made ahead of time, too.