SWEET AND SAVORY APRICOT PORK CHOPS
Pork chops baked to a sweet perfection in a great sauce. Serve over rice or noodles. An easy to make and fast recipe.
Provided by Anita Hoffman
Categories Pork
Time 1h10m
Number Of Ingredients 4
Steps:
- 1. Place the pork chops into a casserole dish.
- 2. Mix onion soup mix, Russian dressing and apricot preserves together. Place mixture over chops and bake at 350 degrees for 1 hour.
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Maisha Akter
[email protected]I'm not a fan of pork chops, but I tried this recipe anyway. I was pleasantly surprised! The apricot glaze was amazing and the pork chops were cooked perfectly. I will definitely be making this recipe again.
Ritcharda Nduku
[email protected]I didn't have any apricots, so I used peaches instead. The pork chops were still delicious, but I think the apricots would have been better.
Nanyonjo Mercy
[email protected]These pork chops were a bit dry, but the apricot glaze was delicious. I think I would try cooking them for a shorter amount of time next time.
Phillip Leblanc
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The glaze was flavorful and the pork was juicy and tender. I will definitely be making this recipe again.
BD ZAHID
[email protected]These apricot pork chops were a delicious and easy meal. The glaze was a perfect balance of sweet and savory, and the pork was cooked to perfection. I served them with rice and steamed broccoli, and it was a hit with the whole family.
Avaa lucicc
[email protected]I made these pork chops for dinner last night and they were a huge hit! The apricot glaze was delicious and the pork was cooked perfectly. I will definitely be making this recipe again.
Abuzar Jas
[email protected]Wow! These pork chops were amazing! The apricot glaze was tangy and sweet, and the pork was cooked to perfection. I served them with roasted potatoes and green beans, and it was a perfect meal.
mcazonto morgan
[email protected]These apricot pork chops were easy to make and absolutely delicious. The glaze was a perfect combination of sweet and savory, and the pork was cooked perfectly. I will definitely be making this recipe again.
Tusar Bepary
[email protected]I'm not usually a fan of pork chops, but this recipe changed my mind! The apricot glaze was so flavorful and the pork was incredibly juicy. I'll definitely be making this again.
adeleye olusanya
[email protected]These pork chops were a hit! The apricot glaze was the perfect balance of sweet and tangy, and the pork was cooked to perfection. I served them with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal.
Hope Biyenga
[email protected]This apricot pork chop recipe was a delightful culinary journey! The chops were tender and juicy, while the apricot glaze added a tantalizing sweet and savory flavor. My family devoured them, and I'm already planning to make them again next week.