Provided by Food Network Kitchen
Time 5m
Steps:
- Cut a pineapple into small pieces (see Cook's Note). Microwave the grated zest of 3 limes on a paper towel until dry, about 1 minute. Mix the dried zest, 2 teaspoons salt, 1 teaspoon sugar and 1/4 teaspoon each ancho chile powder and cayenne pepper. Toss with the pineapple.
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Eshan Ansari
[email protected]This was a great recipe. The pineapple was sweet and juicy and the sauce was flavorful. I will definitely be making this again.
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[email protected]This recipe is a winner! The pineapple is perfectly caramelized and the sauce is delicious. I served it over rice and it was a hit with my family.
sarge alnajar
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The pineapple is always perfectly caramelized and the sauce is so flavorful. I highly recommend it!
Favour Ibeh
[email protected]This recipe was easy to follow and the results were amazing. The pineapple was sweet and juicy and the sauce was flavorful. I will definitely be making this again.
bainaomugisa stuart
[email protected]I've tried this recipe a few times now and it's always a hit. The pineapple is always perfectly caramelized and the sauce is delicious. I highly recommend it!
ManzoorHussain Albaloshi
[email protected]This recipe is a keeper! The pineapple is so flavorful and the sauce is perfect. I will definitely be making this again.
Matiar Rahman
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The pineapple was perfectly caramelized and the sauce was delicious.
Joel Ditebogo
[email protected]This was a great recipe. The pineapple was sweet and juicy and the sauce was flavorful. I served it over rice and it was a hit with my family.
Farhan Ismail
[email protected]I love this recipe! The pineapple is perfectly caramelized and the sauce is delicious. I've made it several times and it's always a hit.
Noob boy YT
[email protected]This recipe is so easy to follow and the results are amazing. The pineapple is so flavorful and juicy. I will definitely be making this again.
Precious Watson
[email protected]I've made this dish several times now and it always turns out great. It's a great way to use up leftover pineapple and it's always a crowd-pleaser.
Funny Zaby
[email protected]This recipe was a hit at my last dinner party! The pineapple was perfectly caramelized and the sauce was tangy and sweet. My guests couldn't get enough of it!