SWEET ALMOND TWISTS
These delicate almond pastries make lovely light-as-air accompaniments for coffee, tea or cocoa. Your guests will never guess the recipe calls for packaged frozen dough. When I give them as a fresh-baked gift, I tuck in a note saying that they're best served warmed-and right away! -Gloria Devendittis, Waterford, Connecticut
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 32 twists.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Unfold puff pastry sheets on a lightly floured surface; roll each sheet into a 15x10-in. rectangle., In a small bowl, whisk egg and water; brush over rectangles. Spread pastry filling over one rectangle to within 1/4 in. of edges; sprinkle with almonds. Top with remaining pastry, egg wash side down, pressing lightly., Brush top with egg wash. Cut in half lengthwise; cut each rectangle crosswise into 16 strips. Twist each strip 2-3 times. Place 1 in. apart on baking sheets. Bake until golden brown, 12-14 minutes. Serve warm.
Nutrition Facts : Calories 101 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 56mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
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Kristie L Rose Adams
[email protected]These almond twists are the perfect treat to enjoy with friends and family.
dhaivat sharma
[email protected]I'm not a big fan of almonds, but I really enjoyed these twists. The almond flavor was subtle and not overpowering.
Shagil Ansari
[email protected]These almond twists are a great way to use up leftover puff pastry dough.
Asdf Asdf
[email protected]I love how easy these almond twists are to make. They're perfect for a last-minute dessert.
SK Editz
[email protected]These almond twists are the perfect sweet treat to enjoy with a cup of coffee or tea.
Heather Peedin
[email protected]I made these almond twists for a potluck and they were a huge success. Everyone loved them!
Lita Roxx
[email protected]These almond twists are so addictive! I can't stop eating them.
Aisha Mauli
[email protected]I love the combination of almonds and cinnamon in these twists. They're the perfect fall treat.
Nadira Kona
[email protected]These almond twists are a great make-ahead snack. I made a batch on Sunday and they were still fresh and delicious on Tuesday.
Hassan Aayan
[email protected]I've never made almond twists before, but this recipe was so easy to follow. The twists came out perfectly and they were delicious.
Nirob Hossain
[email protected]These almond twists are the perfect sweet treat. They're not too heavy and they have the perfect amount of almond flavor.
Paat6 Tube
[email protected]I made these almond twists for my family and they loved them! The dough was flaky and the almond filling was sweet and nutty.
Muhammad Uzefa
[email protected]These almond twists are a great way to use up leftover puff pastry. They're also a delicious and easy snack or dessert.
humayun Ht
[email protected]I've made these almond twists several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Dk King
[email protected]These almond twists are the perfect combination of crispy and chewy. The almond flavor is subtle but present. I will definitely be making these again!
Bhd Vh
[email protected]I made these almond twists for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look so impressive.
Una Kalabar
[email protected]These almond twists were a delightful treat! The dough was easy to work with and the twists came out perfectly golden brown. The flavor was amazing, with a perfect balance of sweetness and almond flavor.