Make and share this Swedish Sugar Cookies recipe from Food.com.
Provided by Miss Erin C.
Categories Drop Cookies
Time 30m
Yield 8 dozen cookies, 96 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350.
- Cream sugar, shortning, butter and sugar.
- Add flour, baking soda and baking powder.
- Mix well.
- Add vanilla and coconut.
- Drop on cookie sheet.
- Flatten with sugared cup bottom.
- Bake 10-15 minutes.
Nutrition Facts : Calories 144.4, Fat 9.3, SaturatedFat 4.5, Cholesterol 10.2, Sodium 68.5, Carbohydrate 14.8, Fiber 0.5, Sugar 8.5, Protein 1
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Maddison Henry
m@hotmail.comI'm not a big fan of sugar cookies, but I really enjoyed these. They're not too sweet and they have a nice chewy texture.
Mya Eriacho
mya.eriacho@gmail.comThese cookies were a huge hit at my daughter's birthday party. They're so easy to make and they look so festive.
Cora Bates
b-c55@yahoo.comOverall, I thought these cookies were pretty good. They're not the best cookies I've ever had, but they're definitely worth trying.
Tofajjol Hossan
h-tofajjol0@yahoo.comThese cookies were a bit too dry for my taste. I think I'll try adding a little more butter next time.
Elizabeth Edet
edet@aol.comI had a hard time finding some of the ingredients for this recipe, but it was worth the effort. These cookies are delicious!
Mohamed Nuriyatu
nm@yahoo.comThese cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Rachel javi
r@hotmail.comI was a little skeptical about trying this recipe, but I'm so glad I did! These cookies are amazing. They're soft and chewy with the perfect amount of sweetness.
Chandan Mahato
m19@hotmail.comThese cookies are so addictive! I can't stop eating them. They're the perfect snack or dessert.
William Warner
william@yahoo.comI love the simplicity of these cookies. They're made with just a few basic ingredients and they always turn out delicious.
gina loccisano
loccisano-g68@gmail.comI've been baking these cookies for years and they're always a family favorite. They're the perfect balance of sweet and chewy.
ISAAC KALENGE
ik@aol.comThese cookies were a hit at my holiday party! They were so easy to make and everyone loved them.