SWEDISH POTATO SAUSAGE

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Swedish potato sausage image

This is an authentic Swedish recipe. My grandmother made this for us during the Holidays.

Provided by Joyce Stone

Categories     Beef

Time 45m

Number Of Ingredients 8

2 lb potatoes,grind
1 lb beef
1 1/4 lb pork
2-3 onions
1 Tbsp salt
1 tsp pepper
1 tsp allspice
casings

Steps:

  • 1. Leaving skins on potatoes, grind together first 4 ingredients.
  • 2. Add salt, pepper and allspice.
  • 3. Hold all in a roaster, mixing well..
  • 4. 1# of sausage is roughly 1' of casing. Stuff casings. Freeze or boil in water for approx 45 minutes.

Sharifau Hussein
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I can't wait to make this dish again!


Mufti nurul Amin
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This dish is perfect for a cold winter night.


Sk Al Amin
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This is a classic Swedish dish that is always a crowd-pleaser.


Manuel Nemai
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I've made this dish several times, and it's always a hit.


Jastin Tyga
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This was a great way to use up some leftover potatoes and sausage.


Samuel Ogacho
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I'm a huge fan of Swedish food, and this dish did not disappoint.


Asanda Manyathii
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This dish is a must-try for anyone who loves sausage and potatoes.


Dj-Imperator / Ed
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I would definitely recommend this recipe to anyone who loves Swedish food.


Bhawana Acharya
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was really delicious!


Merrilyn Akano
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This was a great recipe for a weeknight meal. It was quick and easy to make, and my family loved it.


Yeamin Hossain
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I'm not a big fan of sausage, but this dish was really good. The potatoes and gravy were amazing.


Rylee DeLange
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This is the best Swedish potato sausage I've ever had! I will definitely be making it again.


Bello comedy
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The instructions were a little confusing, but I was able to figure it out.


Marcin W
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This dish was a little too spicy for my taste, but my husband loved it.


tiara fletcher
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I used ground beef instead of pork, and it turned out great! I also added some extra vegetables, like carrots and celery.


Khawar Noon
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This Swedish potato sausage was a hit with my family! The flavors were amazing, and it was so easy to make.