SWEDISH PEPPARKAKOR
A traditional Swedish cookie with a coffee surprise.
Provided by Daily Inspiration S
Categories Cookies
Time 30m
Number Of Ingredients 12
Steps:
- 1. In a large mixing bowl, cream together sugars and butter/shortening mixture. Blend in egg, molasses or corn syrup and coffee. Sift together soda, cloves, cinnamon, ginger, salt and 3 cups of flour. Combine to form dough, adding more flour if necessary.
- 2. Refrigerate until firm. Roll thin; use cookie cutter to cut shapes and bake at 375 degrees for 10 minutes.
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Pheladi Shai
[email protected]I'm not a big fan of anise, but I really enjoyed these cookies. The anise flavor is subtle and not overpowering.
Joe Gosney
[email protected]These cookies are perfect for a holiday party. They're festive and delicious.
Zama Mhlanga
[email protected]I love the taste of these cookies, but they're a bit too crumbly for my liking.
Pattern Assumption
[email protected]These cookies are a family tradition in my house. We make them every year for Christmas.
Cheyenne Brown
[email protected]I've never made these cookies before, but they turned out great! I'm definitely going to make them again.
Aliyu Tukur Anka
[email protected]I'm not sure what I did wrong, but my cookies came out flat and hard.
gacha life Lily
[email protected]These cookies are a lot of work, but they're worth it. They're so delicious and festive.
MD Hussain Ahmed
[email protected]I had some trouble getting the dough to the right consistency, but the cookies turned out great in the end.
Faizan Afzal
[email protected]These cookies are a bit too spicy for my taste, but my husband loves them.
Magar Dev
[email protected]I'm not a big fan of ginger, but I really enjoyed these cookies. The spices are well-balanced and the cookies are not too sweet.
Tim Fischer
[email protected]I made these cookies for a holiday party, and they were a huge success. Everyone loved them!
Seid Man
[email protected]These cookies are delicious! I love the crunchy texture and the浓郁的香料味。
Patrick Shack Sr.
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
Sharjeel Jutt
[email protected]These cookies are amazing! They have the perfect balance of spices and sweetness. I love the hint of ginger and cardamom.