SWEDISH PEA SOUP (ARTSOPPA)
A traditional Swedish dish. Very easy to prepare. The consistency of the peas is up to everyone. I like them al dente in the broth, while some like them so soft that the soup becomes more like a porridge. In Sweden this is traditionally served with warm Punsch (a sweet beverage with arrack). The soup could of course be made vegetarian. Substitute vegetable bouillon cubes for the meat.
Provided by Andreacute Grisell
Categories Beans
Time 13h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Soak the peas in 2 quarts of water overnight.
- Bring the peas to a boil in the water they soaked in.
- Add onion, meat and spices except mustard.
- Simmer until the meat is done and the peas have softened (about 1 hour).
- Take up the meat and cut into pieces.
- Put them back in the soup.
- Add more spices, if necessary.
- Serve hot with mustard.
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mariam khaled
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I added a little bit of curry powder and some chopped carrots and celery.
Pakistan Independence
[email protected]I'm not sure what went wrong, but my soup turned out bland and watery. I followed the recipe exactly, so I'm not sure what happened.
Mjey Mjabu
[email protected]This soup is so good! I love the combination of flavors and the texture is perfect.
ram prasad Paudel
[email protected]This recipe is a keeper! I've made it several times and it's always a success. I love that it's a healthy and affordable meal.
Zohaib Kolachi
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Jose Cabrera
[email protected]This soup is a great way to use up leftover ham. I added a cup of diced ham to the soup and it was delicious.
Mk Ahmmad
[email protected]I'm not a big fan of pea soup, but this recipe changed my mind. It's so flavorful and hearty. I'll definitely be making it again.
Shojj SHOKINKISS
[email protected]This soup is delicious! The flavors are so well-balanced and the texture is perfect.
Labu Islam
[email protected]I've been making this soup for years and it's always a hit. My family loves it and it's so easy to make. I usually add a little bit of smoked sausage to it for extra flavor.
Charles Byakika
[email protected]This Swedish pea soup recipe is a winner! It's hearty, flavorful, and so easy to make. I love that it's a one-pot dish, so cleanup is a breeze. I served it with some crusty bread and it was the perfect meal for a cold winter night.