SWEDISH NUTS
Yes, it's basically nuts in a meringue, but I'm warning you, it is addictive.
Provided by Debby Granberg
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 325 degrees F (165 degrees C).
- 2. Place nuts on a 10x15 inch jellyroll pan, and bake for 10 minutes.
- 3. Remove nuts, and melt butter on pan.
- 4. In a medium bowl, beat egg whites until soft peaks form.
- 5. Gradually beat in the sugar and salt.
- 6. Fold in toasted nuts into egg white mixture.
- 7. Arrange the coated nuts in a single layer on the buttered pan.
- 8. Bake for 30 minutes in the preheated oven, turning nuts with spatula every 10 minutes, until outside is crisp and golden.
- 9. Cool, and store in an airtight container.
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Mahi Rahman
[email protected]These Swedish nuts are a great way to use up leftover egg whites.
joy khan joy
[email protected]I'm not a big fan of nuts, but I really enjoyed these Swedish nuts. They're not too nutty and they have a great flavor.
tango
[email protected]I had a hard time finding almond extract, but I finally found it at a specialty grocery store. The Swedish nuts turned out great!
azad Mohammad Azad
[email protected]These Swedish nuts are a little too sweet for me, but they're still good.
Tebza Mogapi
[email protected]I love how these Swedish nuts look. They're so festive and colorful.
Asrafu Islam Akash
[email protected]These Swedish nuts are the perfect afternoon snack. They're sweet and salty, and they give me a little energy boost.
Badol Birdhin
[email protected]I love the texture of these Swedish nuts. They're so crispy and crunchy.
m suham
[email protected]These Swedish nuts are so addictive! I can't stop eating them.
Sarah Toolsie
[email protected]I've been making these Swedish nuts for years and they're always a hit. They're the perfect combination of sweet and nutty.
Hassan Sultan
[email protected]These Swedish nuts are the perfect holiday cookie. They're festive, delicious, and always a crowd-pleaser.
Tamara Washington
[email protected]I love how easy these Swedish nuts are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Mb.Nabile Islam
[email protected]These Swedish nuts were a hit at my holiday party! They were so easy to make and everyone loved them. I will definitely be making them again.