SWEDISH NUT BARS
A very special cookie with only four ingredients.
Provided by Rosina
Categories World Cuisine Recipes European Scandinavian
Yield 12
Number Of Ingredients 4
Steps:
- Pre-heat oven to 325 degrees F (165 degrees C). Prepare a 9 x 9 x 2 inch baking pan by lining bottom with either waxed paper or parchment paper. Grease the paper.
- Separate the eggs and reserve the whites. Beat egg yolks until thick and tripled in volume. Add sugar slowly, beating until very thick. Slowly fold in nuts and extract. Beat egg whites until stiff but not dry. Fold them into the yolk mixture. Pour batter into prepared pan.
- Bake for one hour or until done. Cool in pan for 10 minutes then turn out and remove paper. Cool completely. Cut as needed.
Nutrition Facts : Calories 375 calories, Carbohydrate 33.4 g, Cholesterol 93 mg, Fat 23.5 g, Fiber 4.9 g, Protein 12 g, SaturatedFat 2.4 g, Sodium 35.4 mg, Sugar 27.2 g
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Zy'vin Jones
[email protected]I love the way these bars freeze. I can make a batch and then freeze them for later. They are perfect for a quick snack or dessert.
Magar Chandra
[email protected]These bars are a great way to use up leftover oats and nuts. And they are so much healthier than most other desserts.
Raja kanran 125
[email protected]I'm not a big baker, but these bars are so easy to make that even I can do it. And they always turn out delicious.
Adriana Adriana
[email protected]These bars are the perfect balance of sweet and chewy. I love the way the oats and nuts give them a little bit of texture.
Lexi louise Bailey
[email protected]I've been making these bars for years, and they are always a favorite. They are so versatile, you can add any kind of nuts or dried fruit that you like.
Amy Nolte
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them.
Billy Jerry
[email protected]These bars are so easy to make, and they always turn out perfect. I love having them on hand for a quick snack or dessert.
Sheikh jonayed
[email protected]I was a bit skeptical about making these bars because I'm not a big fan of oats. But I'm so glad I gave them a try! They are amazing.
Manahil Shah
[email protected]I love the combination of oats, nuts, and sugar in these bars. They are the perfect sweet treat.
Abdul Suleiman
[email protected]These Swedish Nut Bars were a hit with my family! They are so easy to make and taste delicious. I will definitely be making them again.