Posted for ZWT6 for Scandinavian Region - Sweden. Found on the scandinaviafood.com website. This sounds like something my family will devour. Would go great with fried or scalloped potatoes. A very economical dish for sure!
Provided by HokiesMom
Categories One Dish Meal
Time 10m
Yield 4 steaks, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat a fry pan with 2 tbs of butter in the pan until butter is melted. Fry the steaks in the pan until golden, a few minutes should do (if it seems dry add a bit more butter).
- Add crème fraîche and mustard to the pan. Let simmer on Med-Low for about 2-3 minutes.
- Season with salt & pepper. Garnish with parsley if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #very-low-carbs #main-dish #beef #scandinavian #easy #european #swedish #dietary #one-dish-meal #low-sodium #low-carb #inexpensive #low-in-something #meat #steaks #3-steps-or-less
You'll also love
Amir Rajput
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook steak.
Andrew Laughlin
[email protected]This recipe is a winner! The steak was tender and juicy, and the mustard sauce was the perfect balance of tangy and creamy.
Swift mind
[email protected]I'm always looking for new ways to cook steak, and this recipe definitely didn't disappoint. The steak was cooked perfectly and the mustard sauce was the perfect complement.
Gizo Yitayew
[email protected]This was a great recipe for a quick and easy weeknight meal. The steak was cooked perfectly and the mustard sauce was delicious.
Sheryl Cureton
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the steak and the mustard sauce.
Stephen Nine
[email protected]I'm not a huge fan of mustard, but I really enjoyed the mustard sauce in this recipe. It was the perfect complement to the steak.
Nassanga Maya
[email protected]This recipe is a keeper! I'll definitely be making it again.
Sodiq Akanni
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always tender and juicy, and the mustard sauce is the perfect balance of tangy and creamy.
Lerato Mosadi
[email protected]I made this recipe for dinner last night and it was a hit! My family loved the steak and the mustard sauce was the perfect complement.
Manuela Israel
[email protected]This was a great recipe! The steak was cooked perfectly and the mustard sauce was delicious.