Posted for ZWT6 for Scandinavian Region - Sweden. Found on the scandinaviafood.com website. This sounds like something my family will devour. Would go great with fried or scalloped potatoes. A very economical dish for sure!
Provided by HokiesMom
Categories One Dish Meal
Time 10m
Yield 4 steaks, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat a fry pan with 2 tbs of butter in the pan until butter is melted. Fry the steaks in the pan until golden, a few minutes should do (if it seems dry add a bit more butter).
- Add crème fraîche and mustard to the pan. Let simmer on Med-Low for about 2-3 minutes.
- Season with salt & pepper. Garnish with parsley if desired.
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Amir Rajput
amir_rajput2@hotmail.comI would definitely recommend this recipe to anyone looking for a delicious and easy way to cook steak.
Andrew Laughlin
l-a@yahoo.comThis recipe is a winner! The steak was tender and juicy, and the mustard sauce was the perfect balance of tangy and creamy.
Swift mind
m-swift74@hotmail.comI'm always looking for new ways to cook steak, and this recipe definitely didn't disappoint. The steak was cooked perfectly and the mustard sauce was the perfect complement.
Gizo Yitayew
y-gizo@yahoo.comThis was a great recipe for a quick and easy weeknight meal. The steak was cooked perfectly and the mustard sauce was delicious.
Sheryl Cureton
cureton@gmail.comI made this recipe for a dinner party and it was a huge success. Everyone raved about the steak and the mustard sauce.
Stephen Nine
s_n@aol.comI'm not a huge fan of mustard, but I really enjoyed the mustard sauce in this recipe. It was the perfect complement to the steak.
Nassanga Maya
nassanga_m@yahoo.comThis recipe is a keeper! I'll definitely be making it again.
Sodiq Akanni
sodiq.a@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The steak is always tender and juicy, and the mustard sauce is the perfect balance of tangy and creamy.
Lerato Mosadi
mosadi@gmail.comI made this recipe for dinner last night and it was a hit! My family loved the steak and the mustard sauce was the perfect complement.
Manuela Israel
manuela-i@yahoo.comThis was a great recipe! The steak was cooked perfectly and the mustard sauce was delicious.