SWEDISH MEATBALLS WITH SAUCE
Make and share this Swedish Meatballs With Sauce recipe from Food.com.
Provided by Madson7
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Meatballs-.
- Mix eggs, milk,1/2 of the swedish meatball seasoning,3/4 sleeve Ritz crackers crushed, salt, pepper and lawry's seasoning. Let stand 10 minutes.
- Add meat to egg mix combine well, form into meatballs.
- Bake meatballs at 350 for aprox 20 minutes or longer depending on the size of your meatballs.
- Sauce-.
- Mix the other 1/2 of swedish meatball seasoning, cream of chicken soup, sour cream, milk.
- Heat till warm. Add more milk if the sauce is too thick.
- Add sauce to meatballs and keep warm.
- **The meatballs will fall apart if you mix them up to much. MIx the sauce well before you add the the meatballs.
Nutrition Facts : Calories 263, Fat 17.3, SaturatedFat 6.6, Cholesterol 116.9, Sodium 402.5, Carbohydrate 6.8, Fiber 0.5, Sugar 0.4, Protein 19.5
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Hayat HPO
[email protected]I was very impressed with this recipe. The meatballs were so flavorful and juicy, and the sauce was delicious. I will definitely be making this again.
Faree Khan
[email protected]These meatballs were delicious! I made them for my family and they loved them. The sauce was perfect, and the meatballs were so tender and juicy.
Ryan Bream
[email protected]I've made these meatballs several times and they are always a hit. They are perfect for a party or a weeknight meal.
Afshan Ali
[email protected]These meatballs were easy to make and very tasty. I will definitely be making them again.
StAtuS UpDatE
[email protected]I used this recipe as a base and made some modifications. I added some chopped onion and garlic to the meatballs, and I used a different type of sauce. The meatballs turned out great!
Kadiir Tamam
[email protected]I added some grated Parmesan cheese to the meatballs and they were even better!
Esther Busingye
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so flavorful and juicy.
Akaza kamado
[email protected]These meatballs were a bit too dry for my taste, but the sauce was excellent.
AM LEKEBRAVO
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
anju giri
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef, and they were still delicious.
gavin Pauley
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of meatballs, but I'm so glad I did! These meatballs were amazing. The sauce was perfect, and the meatballs were so tender and juicy.
Teresa nana Chafikana
[email protected]I've made these meatballs several times now, and they are always a hit. My family loves them, and they are always asking me to make them again.
Faraz Sahotra
[email protected]These meatballs were absolutely delicious! The sauce was rich and flavorful, and the meatballs were cooked perfectly. I will definitely be making these again.