Categories Beef Pork Sauté Quick & Easy Dinner Casserole/Gratin Winter
Yield 8 servings
Number Of Ingredients 16
Steps:
- Preparation: In large bowl, stir together bread crumbs, onion, milk, egg, salt, allspice and pepper. Stir in beef and pork until well combined. Form by rounded tablespoonfuls into 36 balls. (Make-ahead: Cover and refrigerate on lined baking sheet for up to 24 hours.) In large skillet, heat oil with butter over medium heat; cook meatballs, in batches and turning often, until golden and digital rapid read thermometer inserted into centre of several balls reads 160 degrees F (71 degrees C), 8 to 10 minutes. Transfer to plate. Drain all but 2 tbsp fat from skillet. Stir in flour; cook, stirring, for 1 minute. Stir in broth and 1/2 cup water; boil, stirring occasionally, for 2 minutes. Stir in cream and jelly; boil, stirring, for 1 minute. Return meatballs and any juices to skillet; simmer for 3 minutes.
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Prince Fred
fp@hotmail.comThis is a great recipe for Swedish meatballs. The meatballs are moist and flavorful, and the gravy is rich and creamy.
Keathwyn Afrika
afrika.keathwyn20@yahoo.comThese meatballs were amazing! The gravy was so flavorful and the meatballs were cooked perfectly.
Crystal Pressley
p-c@yahoo.comI was disappointed with this recipe. The meatballs were dry and the gravy was bland.
Arthur snow
a_snow11@gmail.comI've made this recipe several times and it's always a hit. The meatballs are so easy to make and the gravy is perfect.
Arfat Bashir
bashir.a@yahoo.comThese meatballs were a bit too salty for my taste, but the gravy was delicious.
Joudy Fawzy
fawzy_j@yahoo.comI'm not a big fan of Swedish meatballs, but I thought I'd give this recipe a try. I was pleasantly surprised! The meatballs were delicious and the gravy was perfect.
Treygotbandzs Yt
t-yt29@hotmail.frThis is a great recipe for Swedish meatballs. The meatballs are moist and flavorful, and the gravy is rich and creamy.
Karma
karma2@gmail.comThese meatballs were amazing! The gravy was so flavorful and the meatballs were cooked perfectly.
STChimski
stchimski36@gmail.comI was disappointed with this recipe. The meatballs were dry and the gravy was bland.
Ethen Patton
e@yahoo.comI've made this recipe several times and it's always a hit. The meatballs are so tender and juicy, and the gravy is perfect.
Adnan Jaan
jaan-adnan@hotmail.co.ukThese meatballs were a bit too dense for my taste, but the gravy was delicious.
Laure Lama
l_laure0@gmail.comI'm not a big fan of Swedish meatballs, but I thought I'd give this recipe a try. I was pleasantly surprised! The meatballs were flavorful and the gravy was rich and creamy.
OPU Mia
opu_mia36@gmail.comThese meatballs were so easy to make and they tasted delicious. I will definitely be making them again.
Fasteststar and Bean863
bean8631@aol.comI made these meatballs for a party and they were a huge hit! Everyone loved them.
Jacob Hutchison
h11@yahoo.comI've never made Swedish meatballs before, but this recipe was so easy to follow and the meatballs turned out great.
Jts Zammi
jts.z@hotmail.comThese meatballs were a bit dry for my taste, but the gravy was delicious.
Angelica Casarez
a.c@hotmail.comI was a bit skeptical about making Swedish meatballs from scratch, but this recipe was so easy to follow and the results were amazing.
Suraj Das
suraj-das@yahoo.comThis is the best Swedish meatball recipe I've ever tried. The meatballs are so flavorful and the gravy is perfect.
aradhana thakur
a_thakur@gmail.comI've made this recipe several times and it's always a crowd pleaser. The meatballs are moist and tender, and the gravy is delicious.
Zayan Joyce
zjoyce@hotmail.comThese meatballs were a hit with my family! The gravy was rich and flavorful, and the meatballs were cooked to perfection.