Categories Cookies Egg Dessert Bake Quick & Easy
Yield makes about 4 dozen cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 325. Line cookie sheets with aluminum foil(shiny side down). Combine Oats, sugar, flour and salt in a large mixing bowl. Pour hot melted butter into dry ingredients. Stir until sugar has melted. Add eggs and vanilla stirring well. Drop mixture by 1/2 teasponfuls onto prepared cookie sheets about 2 inches apart. They spread. Bake 10-15 minutes until cookies are golden brown. Let cookies cool completely before removing them from foil. Sprinkle tops with powdered sugar.
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Pubg Gaming
[email protected]These cookies are a great way to show your loved ones how much you care.
Ehsen Shah
[email protected]I can't wait to try making these cookies again. I'm sure they'll be even better the second time around.
Adnaan Munsoo
[email protected]I think these cookies would be even better if you added a little bit of lemon zest.
Seras FIN
[email protected]These cookies are a bit fragile, so you need to be careful when handling them.
Rhee Dharlin
[email protected]I love the delicate flavor of these cookies. They're perfect for a light dessert or a snack.
H Ns
[email protected]I've tried a few different recipes for Swedish lace cookies, and this one is my favorite. It's the perfect balance of crispy and chewy.
Mithun Majhi
[email protected]These cookies are also a great gift. They're easy to package and they look very impressive.
Sk jiven Jiven
[email protected]I love making these cookies for Christmas. They're always a hit with my family and friends.
IQBAL RAHEN
[email protected]These cookies are a great way to use up egg whites. I always have a few leftover after making other recipes.
Ahmad Mumtaz
[email protected]I would definitely recommend these cookies to others. They're easy to make and they're sure to impress.
Erik Ruskovski
[email protected]Overall, I really enjoyed these cookies. They're a delicious and unique treat.
Kitty girl 288
[email protected]These cookies are a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Gasner Vehar
[email protected]I had some trouble getting the cookies to come out of the mold. I think I needed to grease it more.
MKFM Gaming
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and impressive.
Shahida parven
[email protected]I love the anise flavor in these cookies. It's so unique and delicious.
Juliet Kanini
[email protected]These cookies are so delicate and beautiful. They're perfect for a special occasion.
Landon Cichanowicz
[email protected]My family loves these cookies! They're a regular favorite in our house.
Raymond Fits
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they look so impressive. I love giving them as gifts.
France Moswana
[email protected]These Swedish lace cookies are absolutely delightful! They're crispy and delicate, with a beautiful lacey pattern. I love the anise flavor, and the cookies are just the right amount of sweetness.