Make and share this Swedish Hard Candy recipe from Food.com.
Provided by LiisaN
Categories Candy
Time 40m
Yield 1 1/2 pounds
Number Of Ingredients 5
Steps:
- Combine sugar, corn syrup, butter and half-half in 2 qt heavy saucepan.
- Cook over low heat, stirring until sugar dissolves.
- (Watch so it doesn't overflow).
- Continue cooking, stirring occasionally, to the hard ball stage (250*).
- Remove from heat; add chopped almonds.
- Pour into small fluted paper dessert cups (about 1 1/2" diameter- and once paper removed.. will have a pretty edge) or drop from teaspoon onto waxed paper- to make patties.
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Chocolate diva
[email protected]This recipe is a must-try for any candy lover.
Samuel Philip
[email protected]I would definitely recommend this recipe to others.
Kim Wendt
[email protected]The candy was delicious, but it was a bit too hard to chew.
Yasodha Kumari
[email protected]This is a great recipe for a quick and easy treat.
Juan Ramirez
[email protected]I'm not a big fan of hard candy, but this recipe was really good.
Reneese Annell Dixon
[email protected]I love this recipe! The candy is always a hit at parties.
Yousuf Mia
[email protected]The instructions were easy to follow and the candy turned out perfectly.
Labu Hasan
[email protected]This is a great recipe for a homemade gift. The candy is beautiful and delicious.
Farzad Haidari
[email protected]I would recommend using a candy thermometer to make sure the candy reaches the right temperature.
nasrullah tareen
[email protected]The candy was a little too sweet for me, but my kids loved it.
MD ABDUL KADIR SUTON
[email protected]I followed the recipe exactly and the candy turned out great! I will definitely be making this again.
migena matmuja
[email protected]This recipe is a keeper! The candy was delicious and everyone loved it.
Habiba Mohammed
[email protected]The candy was a bit too hard for my liking, but the flavor was good.
Deborah Bekee
[email protected]I have made this candy several times and it always turns out perfectly. It is a great recipe for beginners.
Sam Bellot
[email protected]This was my first time making hard candy and it was a success! The candy was beautiful and tasty.
Faith Siphiwe
[email protected]The candy was easy to make and the instructions were clear. I used different flavors of extracts and the candy came out great!
Xuseen Cabdi
[email protected]Swedish Hard Candy was a hit with my family! The candy turned out perfectly and had a delicious flavor. I will definitely make this recipe again.