SWEDISH FRUIT SOUP RECIPE
Provided by รก-825
Number Of Ingredients 8
Steps:
- Cook prunes and raisins separately All fruit should be cooked SLOWLY, covered with water approx. 1 1/2 to 2 inches above fruit for approximately 1 1/2 to 2 hours. May have to add water as fruit swells. Cook about 1/2 pkg Danish Flavor Raspberry or strawbery desert pie filling glaze pudding, according to directions on box. (Will be thick like pudding. Also drain some of the jjuice off first and thicken or cook until clear with 3 T rounded minute tapioca, (that is the juice, not the fruit). Pour tapioca over Danish Dessert, stir. In large bowl put all fruit except prunes and blend carefully. I save prunes for on top of each dish when served. Don't overcook fruit as it will get mushy when heated to serve.
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Nsereko Brian
[email protected]I love the combination of fruits in this soup. It's so refreshing and flavorful.
Gregory Tondee
[email protected]This soup is so easy to make, but it tastes like it came from a fancy restaurant.
DAIN_DAH_BEAST12
[email protected]This soup is a great way to use up leftover fruit. I had a bunch of berries and apples that were about to go bad, so I threw them all in the soup. It turned out great!
Iqra Nazam
[email protected]I served this soup with a dollop of whipped cream, and it was heavenly!
Dave kester
[email protected]I made this soup in my slow cooker, and it turned out perfectly. It was so easy to make!
Daniel Vukelic
[email protected]I used frozen fruit in this recipe, and it worked out great. The soup was still very flavorful.
Ehigie Ehigiamusoe
[email protected]I added a little bit of ginger to the soup, and it gave it a really nice flavor.
Uyanda Mbeki
[email protected]This soup is the perfect balance of sweet and tart. I love it!
Joe Egan
[email protected]I'm not usually a fan of fruit soup, but this recipe changed my mind. It's so delicious!
Starla Hernandez
[email protected]This soup is so good, I could eat it every day!
ellamc awesome
[email protected]I've made this soup several times now, and it's always a hit. It's the perfect dessert for any occasion.
Aggy Smiles
[email protected]This soup is a great way to get your kids to eat their fruit. My kids love it!
Dr Rani
[email protected]I love the simplicity of this recipe. It's so easy to make, but it tastes amazing.
Thandi Dlodlo
[email protected]This soup is so refreshing and delicious. It's the perfect dessert for a hot summer day.
Qaiser karbalai
[email protected]I made this soup for a party, and it was a hit! Everyone loved it. I will definitely be making this again for future parties.
Jeremy Ocasca
[email protected]This soup is a great way to use up leftover fruit. I had a bunch of berries and apples that were about to go bad, so I threw them all in the soup. It turned out great!
Amarjit Paswan
[email protected]I followed the recipe exactly, and the soup turned out perfectly. It was so good that I ate two bowls! I highly recommend this recipe.
Jack Solano
[email protected]This fruit soup was a delightful surprise. I love the combination of sweet and sour flavors, and the tapioca pearls added a fun texture. I will definitely be making this again.
Jamie Tawa
[email protected]My family loved this refreshing and flavorful Swedish fruit soup! It was the perfect summer dessert, and it was so easy to make. I'm definitely going to make this again!