SWEDISH FROSTED ALMOND BARS

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SWEDISH FROSTED ALMOND BARS image

Categories     Cookies     Nut     Dessert     Bake

Yield 48 bars

Number Of Ingredients 14

Crust
2 C. All Purpose Flour
1/4 C. Sugar
1 Egg
1 C. Softened Butter
Filling
1/3 C. Softened Butter
3/4 C. Sugar
2 Eggs
3/4 C. Blanced Almonds, finely ground, or Almond Flour if available
1 tsp. Almond Extract
Icing
1 C. Powdered Sugar
2-3 Tbs. Milk

Steps:

  • Preheat oven 375. In a bowl of a stand mixer or hand held mixer, beat the crust ingredients together until mixture is crumbly. Press into a 13x9" pan, working the dough a little up the sides. Bake 20 minutes until pale golden. For the filling, using the same bowl used to cream together the crust, cream the butter and sugar together. Add the eggs one at a time and beat until light and fluffy. Scrap the sides of the bowl. Mix in the ground almonds and extract. Spread filling over the baked crust. Bake another 10-15 minutes until the filling is firm and set. Remove from oven and cool. Mix the Icing ingredients, you want the icing to be stiff, but able to drizzle, but not too runny. Drizzle with the spoon over the cooled bars. Let icing set up, about 30 minutes. Cut bars about 1x2 inches.

Celes Deg
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These bars are the perfect treat for any occasion. They're easy to make, delicious, and always a hit. I love the combination of the sweet frosting and the nutty almonds. I will definitely be making these again.


Ally Mae
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I love these bars! They're so easy to make and they always turn out perfect. I love the combination of the sweet frosting and the nutty almonds. I've also tried different variations of the recipe, like adding chocolate chips or dried cranberries. The


Araiz Shah
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These bars are amazing! I made them for my friends and they couldn't stop eating them. The frosting is so creamy and the almonds add a perfect crunch. I will definitely be making these again.


Mohammed Aliyi
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I'm so glad I found this recipe! These bars are absolutely delicious. The frosting is rich and creamy, and the almonds add a nice crunch. I will definitely be making these again.


Evelyn Franks
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These bars are perfect for any occasion. They're easy to make and they always turn out delicious. I love the combination of the sweet frosting and the nutty almonds.


Ayoub beki
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I made these bars for a bake sale and they were a huge hit! Everyone loved them. I'll definitely be making them again.


Shoaib Anjum
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These bars are so good! I made them for my family and they loved them. The frosting is especially delicious. I will definitely be making these again.


Alexa Rocha
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I've been looking for a good almond bar recipe for a while now, and this one is definitely it! The bars are delicious and the frosting is perfect. I will definitely be making these again.


SGT Nuck
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These bars are the perfect combination of sweet and nutty. The frosting is rich and creamy, and the almonds add a nice crunch. I love that I can make them ahead of time and they still taste fresh.


Mian khurram Ali
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I'm not a huge baker, but I wanted to try something new. These bars were perfect! They were easy to make and they turned out great. I'll definitely be making them again.


Hifza R
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These bars are so easy to make and they're always a hit. I love that I can make them ahead of time and they still taste fresh. I've also tried different variations of the recipe, like adding chocolate chips or dried cranberries. They're always delici


Stephanie Enders
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bars are delicious! The frosting is perfectly sweet and the almonds add a nice crunch. I will definitely be making these again.


Janarthan Jana
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OMG! These bars are amazing! I made them for a party last weekend and they were gone in minutes. Everyone loved them. I'll definitely be making them again soon.


Rakhil Shahzad
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I've made these bars several times now, and they're always a favorite. They're easy to make and always turn out perfectly. I love the combination of the sweet frosting and the nutty almonds.


Dhiraj Shah
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These almond bars were a hit! The frosting is rich and creamy, and the almonds add a nice crunch. I will definitely be making these again.