SWEDISH FARMER COOKIES
This is an old family recipe. These cookies are very easy and quite delicious! Prep time does not include chilling time.
Provided by Hey Jude
Categories Dessert
Time 30m
Yield 48 cookies
Number Of Ingredients 6
Steps:
- Cream butter well.
- Gradually add sugar, then blend in corn syrup, mixing well.
- Add nuts.
- Blend flour and baking soda, then add to butter mixture.
- Roll dough into logs.
- Wrap in waxed paper and chill well.
- Slice thin (about 1/4 inch) with a sharp knife.
- Bake on greased cookie sheet at 375° for about 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #desserts #oven #holiday-event #cookies-and-brownies #dietary #christmas #equipment #number-of-servings
You'll also love
Olaide Adejumo
[email protected]These cookies sound delicious! I'm going to save this recipe for later.
King Mgf
[email protected]I'm not sure how I feel about the combination of lingonberry jam and cookie dough. I might have to try it before I decide.
NimraAkhtar
[email protected]These cookies look so good! I'm going to have to add them to my baking list.
Saimon Baroi
[email protected]I'm not a baker, but I'm always up for a challenge. I'm going to try making these cookies this weekend.
sophia dara
[email protected]I've never made Swedish farmer cookies before, but I'm definitely going to try this recipe. They look delicious!
bhuwan Niroula
[email protected]These cookies are perfect for a holiday party. They're festive and delicious.
Kevin Deneen
[email protected]I'm not a fan of the texture of these cookies. They're a bit too crumbly for my taste.
Dipu Biswas
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth it. They're so delicious!
Saqlain panwar Saqlain
[email protected]I'm allergic to nuts, so I substituted the almonds with chopped walnuts. They turned out great!
Zaid Alleyne
[email protected]These cookies are a great way to introduce kids to new flavors. My kids loved them!
Shahzab All
[email protected]I had a hard time finding lingonberry jam, but it was worth the effort. These cookies are so good!
chironjit bala
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Hannah Nuckols
[email protected]I'm not a big fan of lingonberries, but I still enjoyed these cookies. The sweetness of the cookie balances out the tartness of the jam.
Sunkumari Theeng
[email protected]These cookies are perfect for a coffee break or a dessert. They're also great for gift-giving.
nusrat jahan Niha
[email protected]I love the simplicity of these cookies. They're made with just a few ingredients, but they're so delicious.
Nshabompurira Fortunate
[email protected]These cookies are a great way to use up leftover lingonberry jam. I always have a jar in the fridge, so it's nice to have a recipe that uses it up.
Clinton Johnson
[email protected]I've never had Swedish farmer cookies before, but I'm definitely a fan now. They're so unique and flavorful.
Shamim Afridi
[email protected]These cookies are amazing! They're so easy to make and they taste delicious. I love the combination of the sweet cookie with the tangy lingonberry jam.