SWEDISH CINNAMON TWISTS
These tender twists are fantastic with fresh-brewed coffee. Although the recipe makes a big batch, the treats never seem to last long at our house.
Provided by Taste of Home
Time 50m
Yield 2-1/2 to 3 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, dissolve yeast in warm water. Add the buttermilk, butter, sugar, eggs, salt, baking soda and 5 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours. , Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each into a 16-in. x 9-in. rectangle; brush with butter. Combine brown sugar and cinnamon; sprinkle over dough. , Fold in half lengthwise, forming a 16-in. x 4-1/2-in. rectangle; pinch edges to seal. Cut into 4-1/2-in. x 1-in. strips; twist each strip two or three times. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 12-14 minutes or until golden brown. Remove from pans to wire racks to cool. Combine glaze ingredients; drizzle over warm twists.
Nutrition Facts : Calories 185 calories, Fat 5g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 211mg sodium, Carbohydrate 32g carbohydrate (12g sugars, Fiber 1g fiber), Protein 4g protein.
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Blessing Mtembu
[email protected]I followed the recipe exactly, but my cinnamon twists turned out dry and crumbly. I'm not sure what went wrong.
Rabindra Koju
[email protected]These cinnamon twists were a bit too sweet for my taste, but they were still good.
Nworie Chidimma
[email protected]I'm not usually a fan of cinnamon twists, but these were really good. The dough was light and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness.
deola grace
[email protected]This recipe is a keeper! I will definitely be making these again soon.
Md Nur Hasan
[email protected]My kids loved these! They were so excited to help me make them, and they couldn't wait to eat them.
Little Lolo
[email protected]These cinnamon twists are a delicious and easy-to-make treat. I love that they're not too sweet, and the dough is so soft and fluffy.
Etung Esther
[email protected]I made these for a party and they were gone in minutes! Everyone loved them.
Allen Prickett
[email protected]These twists are amazing! The dough is so soft and fluffy, and the cinnamon sugar filling is the perfect amount of sweetness.
Cheryl Miles
[email protected]I've made these cinnamon twists several times now and they always turn out perfect. They're the perfect treat for a special occasion or just a regular day snack.
Junaid Ayub
[email protected]These Swedish cinnamon twists were a hit with my family! They're so easy to make and taste delicious.