SWEDISH ANISE TWISTS
My family loves the subtle taste of anise, so it's no surprise these pretty twists are often requested. Because anise appears in the dough and topping, everyone gets a doubly delicious dose of their favorite herb.-Geraldine Grisdale, Mt. Pleasant, Michigan
Provided by Taste of Home
Time 45m
Yield 4 dozen.
Number Of Ingredients 13
Steps:
- In a bowl, dissolve yeast in water. Add milk, butter, sugar, eggs, salt, aniseed and 3 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down; roll into a 16-in. x 9-in. rectangle. Cut into three 16-in. x 3-in. pieces. Cut each piece into sixteen 3-in. x 1-in. strips. Twist each strip; place 1-1/2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes. Combine topping ingredients; brush over twists. , Bake at 375° for 12-15 minutes or until browned. Cool on wire racks.
Nutrition Facts :
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Fazeblue Blue
[email protected]These twists are so easy to make, even a beginner baker can handle them.
Ugne Perezogina
[email protected]These twists are the perfect way to use up leftover puff pastry.
Natasha Adams
[email protected]I'm so glad I found this recipe. These anise twists are a new holiday tradition in our family.
Md Sadik
[email protected]These twists are the perfect addition to any holiday party.
Divinekelly Eghosa
[email protected]I love the way these twists smell. They fill the house with a wonderful aroma.
Victoria Estrada
[email protected]These twists are the perfect treat to enjoy on a cold winter day.
Muhamad waqas
[email protected]I'm so glad I tried this recipe. These anise twists are a new favorite in our house.
mona moni
[email protected]These twists are the perfect gift for friends and family. They're delicious and they look beautiful.
Tshepang Mashego
[email protected]I love the way these twists look. They're so festive and elegant.
Lusambu Ronald
[email protected]These twists are the perfect combination of crispy and chewy. I can't stop eating them!
Stanley Nkini
[email protected]I'm so glad I found this recipe. These anise twists are a new holiday tradition in our family.
Lakmal Lk_98
[email protected]These twists are a great way to add a little something special to your holiday baking.
Mary The Berry [Hawaiian pizza rolls]
[email protected]I've made these twists several times now, and they're always a hit. They're the perfect treat to serve with coffee or tea.
Igbo Danny
[email protected]I love the combination of anise and cardamom in these twists. It's a really unique and delicious flavor.
shafat chudry
[email protected]These anise twists are so easy to make, and they're a great way to use up leftover puff pastry.
sumon sen
[email protected]I'm not usually a fan of anise, but I really enjoyed these twists. The anise flavor is very mild, and the twists are so light and crispy.
Fifi Magwana
[email protected]These Swedish anise twists are the perfect holiday treat. They're festive and delicious, and they're always a crowd-pleaser.
Love, Life and Poetry with Sam The Goddess
[email protected]I made these anise twists for a party and they were a hit! Everyone loved them. They're a great combination of sweet and savory, and the anise flavor is really unique.
Jadea Brown
[email protected]I've never had anise twists before, but I'm so glad I tried this recipe. They're delicious! The anise flavor is subtle but noticeable, and the twists are perfectly crispy.
Janak Pant
[email protected]These Swedish anise twists turned out amazing! They were easy to make and had the perfect balance of sweetness and spice. I will definitely be making these again.