SUZETTE SAUCE ( FOR CREPES SUZETTE)
Make and share this Suzette Sauce ( for Crepes Suzette) recipe from Food.com.
Provided by Wild Thyme Flour
Categories Breakfast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- heat butter in and sugar in a deep frying pan over low heat, stirring occasionally, until the sugar begins to dissolve. turn up the heat and bubble fast until the mixture just starts to go brown and caramelise ( 4 minutes).
- Pour in juice and zests then bubble for 3-4 minutes to thicken slightly. Add the liqour, flame for a few seconds.
- Put one crepe into the sauce and coat well then fold in 4 like a handkerchief.Push to one side of the pan and continue with the rest. Serve 2-3 crepes per person.
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Kaden Mellick
[email protected]Overall, I really enjoyed this sauce. It's easy to make and it tastes delicious. I would definitely recommend it to others.
Laxsuman B.k
[email protected]This sauce is a bit too thick for my taste, but it's still good. I think I'll try adding a bit more liquid next time.
snowplow 7
[email protected]I tried this recipe and it was a bit too sweet for my taste. I think I'll try using less sugar next time.
Daniel Branda
[email protected]I'm not a big fan of orange-flavored desserts, but this sauce is an exception. It's so delicious and I can't get enough of it.
Cat Collet
[email protected]This sauce is a staple in my kitchen. I use it on crepes, pancakes, and even ice cream.
Md minhaj ahmad
[email protected]I've never made Suzette sauce before, but this recipe was so easy to follow. It turned out great!
tasmina begum
[email protected]This sauce is amazing! It's the perfect balance of sweet and sour, and it's so easy to make.
Salar Rajpoot
[email protected]I tried making this sauce but it didn't turn out well. I think I used the wrong kind of oranges.
Stacy Mazzoni
[email protected]This sauce is a bit too tangy for my taste, but I can see how it would be good on crepes.
NOE Mancu
[email protected]I'm not a big fan of crepes, but I love this sauce. It's so versatile and can be used on so many different things.
Lyds Alderton
[email protected]This sauce is perfect for crepes! It's light and flavorful, and it doesn't overpower the delicate taste of the crepes.
Martin Vlachkov
[email protected]I've made this sauce a few times and it's always a hit. It's so easy to make and it tastes delicious.
Ashenafi Getnet
[email protected]I tried this recipe and it was a disaster! The sauce was too thick and didn't taste good at all.
Mohammad Jounaid
[email protected]This sauce is a bit too sweet for my taste, but it's still good.
Ryan Ward
[email protected]I made this sauce for my brunch guests and they loved it! It was the perfect complement to the crepes.
Jeremiah Matthews
[email protected]The sauce was easy to make and tasted great.
Hossain Mia
[email protected]This sauce is incredible! It's so flavorful and easy to make. I used it on crepes and they were a hit with my family.