SUZETTE SAUCE
Classic orange Suzette sauce is great for crepes, regular pancakes, waffles, and French toast. Maple syrup can sit this one out.
Provided by Ludo Lefebvre
Categories Bon Appétit Sauce Dessert Breakfast Orange Orange Juice Liqueur Butter
Yield Makes about 1 1/4 cups
Number Of Ingredients 5
Steps:
- Bring orange juice, sugar, and Grand Marnier to a simmer in a large skillet over medium heat, stirring until sugar is melted. Add butter a piece at a time, whisking until incorporated before adding more; stir in salt. Continue to gently simmer, swirling sauce often, until slightly thickened, about 5 minutes. Serve warm.
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MdRahim Hossain
[email protected]This sauce is delicious, but it's a bit too rich for my taste. I would recommend using less butter next time.
Md shahin Monsi
[email protected]I've made this sauce several times and it always turns out perfectly. It's a great recipe to have on hand for special occasions.
Sujon Murmu
[email protected]This sauce is a great way to use up leftover oranges.
Cameron Pittman
[email protected]I love the combination of orange and butter in this sauce. It's the perfect way to dress up a simple dessert.
Trinidad eSports
[email protected]This sauce is a classic for a reason. It's simple to make and always a crowd-pleaser.
Ark electronics
[email protected]I tried making this sauce, but it didn't turn out well. The sauce was too runny and didn't have much flavor.
FunnyKids
[email protected]This sauce was a bit too sweet for my taste, but it was still good.
Rohan Rokaya
[email protected]I've never had suzette sauce before, but this recipe was easy to follow and the results were amazing. The sauce was rich and flavorful, and the orange and butter flavors complemented each other perfectly.
Sarry Jan
[email protected]Yum! This sauce is delicious. I used it as a topping for ice cream and it was perfect.
Crack-head#4
crack-head#[email protected]This sauce was easy to make and turned out great! I served it over pancakes and everyone loved it.
Jenee Bailey
[email protected]This suzette sauce was a delightful addition to my breakfast. It had the perfect balance of sweetness and acidity, and the orange flavor really shone through. I will definitely be making this again!