SUSIE'S TURKEY HASH SUPER SPECIAL
After Thanksgiving my Sue cooks the best turkey hash you ever tasted. It does not take a long time but the results are fantastic. I hope you try it.
Provided by bill mayes
Categories Poultry
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Cut up potatos in bite size peices. Chop onion garlic and celery. Put in large frying pan and add butter sliced in smaller peices.Add Spices. Cook till qnions are soft.Add broth and turkey and cook app 8 minute Add stuffing and cook till potatos are soft.Cook till broth thickens .Serve and enjoy.
Nutrition Facts : Calories 474.8, Fat 28.9, SaturatedFat 15.9, Cholesterol 61, Sodium 1498.5, Carbohydrate 44.7, Fiber 6.3, Sugar 4.9, Protein 10.5
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Yemi L.
[email protected]This recipe was a waste of time and ingredients. The hash was flavorless and the texture was mushy.
Zahra kh
[email protected]I was disappointed with this recipe. The hash was greasy and the flavor was just okay.
Olusesi Oluwakemi
[email protected]I followed the recipe exactly and the hash turned out dry and overcooked. I think I would cook it for less time next time.
Robert Barajas
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning.
hailey fanner
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey and it's also a delicious and hearty breakfast.
Justice Andrew
[email protected]I love turkey hash and this recipe is one of my favorites. It's easy to make and always turns out great.
Mebawondun Samuel
[email protected]I'm not a big fan of turkey, but I really enjoyed this recipe. The hash was flavorful and the apples and pecans added a nice touch of sweetness.
Renee Clement
[email protected]This recipe was easy to follow and the hash was delicious. I would definitely make it again.
kanwal khan57 kanwal khan57
[email protected]I made this recipe for breakfast and it was delicious! I used leftover turkey from Thanksgiving and it was perfect. The hash was easy to make and it was packed with flavor.
Nikko Brass
[email protected]This recipe was a hit with my family! The turkey hash was flavorful and filling. I especially liked the addition of the apples and pecans.